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Red Dye No. 3 is an artificial food coloring derived from petroleum, commonly added to foods, drinks, supplements and drugs to create an appealing cherry-red or pink hue.
The FDA has banned the use of red dye No. 3 in foods and medications. The additive was previously banned in cosmetics. Red dye No. 3 should be removed from foods by January 2027.
It's a move that already began during the Biden administration, when the Food and Drug Administration (FDA) officially banned the use of red dye No.3 from being used in foods and medications. But ...
That assessment included all the artificial food dyes — not just red dye No. 3. In September, California banned red No. 40 from foods and drinks sold in public schools, citing these concerns.
In 1990, red dye 3 was banned from use in cosmetics and topical drugs by the FDA under the Delaney Clause of the Federal Food, Drug, and Cosmetic Act (FD&C Act). This clause states that color ...
In a separate act passed in 2024, California moved to ban six of the nine FDA-approved artificial food dyes in public school food and drinks by 2027. The bill did not include Red No. 3.
On January 15, the Food and Drug Administration (FDA) officially banned Red No. 3, a color additive used in food, beverages, and ingested drugs in the U.S.This decision comes almost three years ...
The U.S. Food and Drug Administration has officially banned the use of red dye No.3 after the knowledge that it can cause cancer in animals — a discovery found more than 30 years ago. The ...