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Mirabelle was a restaurant in the Mayfair area of London. It opened in 1936, and became popular during the 1950s and 1960s, with some celebrities being regulars. Chef Marco Pierre White owned it from 1998 to 2007, and it earned a Michelin star in 2000 under head chef Charlie Rushton, and kept it until its closure for refurbishment in 2008.
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Benares; Restaurant information; Manager(s) Mukesh Pandey: Head chef: Sameer Taneja: Pastry chef: Elroy Pereira: Food type: Indian: Dress code: Smart casual: Rating ...
It had previously been named Marabel's, but new ownership, combined with the confusion of Marco Pierre White's new restaurant Mirabelle's, opening in the same week, prompted the name change. [3] Roussillon has held its Michelin star since 2000. [3] The restaurant offers a blend of French cuisine with British seasonal vegetables. [4]
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