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Healthy Bran Muffin recipe. Makes 12 muffins. Ingredients: Cooking spray, if needed. 1/4 cup light brown sugar, packed. 1/4 cup blackstrap molasses. 1/2 cup unsweetened applesauce. 3/4 cup milk.
Healthy Breakfast Muffins. Bran Muffins with Dates – These bran muffins strike the perfect balance between healthy and delicious! With wheat bran, whole wheat flour, and sweetened with maple ...
Oat bran muffins. Bran muffins use less flour and use bran instead, as well as using molasses and brown sugar. [6] The mix is turned into a pocketed muffin tray, or into individual paper moulds, and baked in an oven. Milk is often added, as it contributes to the appealing browning appearance. [6] The result are raised, individual quickbreads. [5]
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A selection of "hot muffins made with bran" were handed out, and Fulton told the listeners that "These are quick and easy to make and most economical". [6] In 1956, over four days, Fulton provided French cooking demonstrations. [7]
Egg muffins - Eggs and vegetables or meat baked in a muffin tin [55] Egg sandwich – Sandwich with some kind of egg filling [56] Eggs and brains – Breakfast dish of eggs and brains [57] Eggs Beauregard – American egg dish; Eggs Benedict – American breakfast or brunch dish [58] Egg bhurji – Scrambled eggs dish
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At the same time, his father modified standard muffin recipes, resulting in five basic recipes: bran, carrot, chocolate fudge, cornbread, and a standard white base. [ 3 ] The first store was opened at the Toronto Eaton Centre in December 1979, and the first franchise store was established on Eglinton Avenue in 1980. [ 3 ]
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