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A five-count of the chain's hand-breaded tenders with no sauce or dry rub and fries typically costs $17.99, excluding tax and fees. ... paired well with the tangy and fresh ranch dipping sauce ...
Nearly every fast food chain makes their version of breaded and fried chicken strips, and a growing number of restaurants offer tenders. We tasted tenders, strips and fingers from 11 fast food and ...
Nutrition (Per Order): Calories: 1,260 Fat: 67 g (Saturated Fat: 11 g) Sodium: 2,380 mg Carbs: 97 g (Fiber: 3 g, Sugar: 13 g) Protein: 67 g. Ninety Nine is a popular Northeast-based chain with ...
While many fast-food joints claim they serve “real” chicken, some still rely on antibiotic-laden, factory-farmed mystery meat. Here are 7 chains that actually use high-quality, real chicken.
I’m going to go ahead and say it: the Southwest Chicken Ranch is a perfect salad. The romaine is crisp and serves as the ideal bed for grilled chicken, charred corn, avocado, tomatoes, and cilantro.
Chicken tenders are prepared by coating chicken meat in a breading mixture and then deep frying them, in a manner similar to the preparation of schnitzel. [5] They are a very popular snack or main course due to their convenience and have become a staple across the United States.
And I like thinner tenders over huge chunks of chicken breast that are more like patties. More: Chicken Tendies! 6 places to try them at Wilmington-area restaurants And let’s talk about sauces.
A three-piece classic chicken tenders combo, including a biscuit, fries, and a drink, cost me $14.69 plus tax in Brooklyn, N.Y. ... The light breading seemed crisp but not overly crunchy like ...
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