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  2. Kvass - Wikipedia

    en.wikipedia.org/wiki/Kvass

    Initially, it was filled in large containers from which the kvass was sold on streets, but now, the vast majority of industrially produced kvass is filled and sold in 1–3-litre plastic bottles and has a shelf life of 4–6 weeks. [16] Kvass is usually 0.51.0% alcohol by weight, [17] [18] but may sometimes be as high as 2.0%. [19]

  3. A&W Root Beer - Wikipedia

    en.wikipedia.org/wiki/A&W_Root_Beer

    A&W Root Beer is an American brand of root beer that was founded in 1919 by Roy W. Allen [3] and primarily available in the United States and Canada. Allen partnered with Frank Wright in 1922, creating the A&W brand and inspiring a chain of A&W Restaurants founded that year. Originally, A&W Root Beer sold for five cents (equivalent to $0.88 in ...

  4. Root beer - Wikipedia

    en.wikipedia.org/wiki/Root_beer

    Root beer is a sweet North American soft drink traditionally made using the root bark of the sassafras tree Sassafras albidum or the vine of Smilax ornata (known as sarsaparilla; also used to make a soft drink called sarsaparilla) as the primary flavor. Root beer is typically, but not exclusively, non-alcoholic, caffeine-free, sweet, and ...

  5. Brewing methods - Wikipedia

    en.wikipedia.org/wiki/Brewing_methods

    Some breweries produce exclusively barrel-aged beers, notably Belgian lambic producer Cantillon, and sour beer company The Rare Barrel in Berkeley, California. [9] In 2016 "Craft Beer and Brewing" wrote: "Barrel-aged beers are so trendy that nearly every taphouse and beer store has a section of them. [10] "Food & Wine" wrote of barrel-aging in ...

  6. Archaeologists discover 10,000-year-old rice beer recipe in China

    www.aol.com/archaeologists-discover-10-000-old...

    Archaeologists have uncovered evidence of rice beer dating back about 10,000 years at a site in Eastern China, providing further insights into the origins of alcoholic beverages in Asia.

  7. Chicago Root Beer - Wikipedia

    en.wikipedia.org/wiki/Chicago_Root_Beer

    Chicago Root Beer is a caffeine free beverage and is manufactured in Chicago with pure cane sugar and water from local Lake Michigan. [1] The Chicago skyline appears on the bottle's label. The rights to the Chicago Root Beer brand are owned by Cool Mountain Beverages, Inc. Chicago Root Beer is distributed both regionally and nationally through ...

  8. Dr. McGillicuddy's - Wikipedia

    en.wikipedia.org/wiki/Dr._McGillicuddy's

    The flavored whiskey are available in bottle sizes 50 mL, 750 mL and 1 L. In 2012, the brand was among the 100 largest selling brands by revenue among brands analyzed by SymphonyIRI, and had a market growth rate exceeding 100%. [9] The brand name has also been used by Sazerac for a New Orleans–based non-alcoholic root beer. [10] [11]

  9. Cuisine of Minnesota - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_Minnesota

    [5] [6] Wild rice soup is considered a staple of the cuisine. It typically includes chicken, much like chicken noodle soup. It typically includes chicken, much like chicken noodle soup. Brought to Minnesota by Vietnamese immigrants, pho is a soup dish consisting of broth , rice noodles , herbs , and meat usually beef , and sometimes chicken .