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  2. Customs and etiquette in Japanese dining - Wikipedia

    en.wikipedia.org/wiki/Customs_and_etiquette_in...

    Though the food is prepared for their child, the results are observed by the other children and the nursery school, and this leads to a sort of competition among parents. [citation needed] Because the appearance of food is important in Japan, parents must be sure to arrange the bentō in an attractive way. [47]

  3. List of Japanese dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_Japanese_dishes

    Foreign food, in particular Chinese food in the form of noodles in soup called ramen and fried dumplings, gyoza, and other food such as curry and hamburger steaks are commonly found in Japan. Historically, the Japanese shunned meat , but with the modernization of Japan in the 1860s, meat-based dishes such as tonkatsu became more common.

  4. Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Japanese_cuisine

    Japanese food popularity also has penetrated street food culture, as modest Warjep or Warung Jepang (Japanese food stall) offer Japanese food such as tempura, okonomiyaki and takoyaki, at moderately low prices. [99] Today, okonomiyaki and takoyaki are popular street fare in Jakarta and other Indonesian cities.

  5. Sakana - Wikipedia

    en.wikipedia.org/wiki/Sakana

    Each episode features a different drink, but due to Japanese drinking culture, multiple sakana and otsumami are shown being paired with each drink as alcohol is rarely drunk without a food pairing. Wakakozake is a manga and anime focused on the pleasure the main character gets from pairing the perfect sakana with a drink.

  6. Toso - Wikipedia

    en.wikipedia.org/wiki/Toso

    However, in Japan, around the beginning of the Meiji or Shōwa periods, custom changed and the head of the household usually takes the first drink. The tradition of drinking toso at the New Year began in the Tang dynasty in China and was adopted by Japanese aristocrats during the Heian period .

  7. Category:Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/Category:Japanese_cuisine

    Afrikaans; العربية; Azərbaycanca; বাংলা; 閩南語 / Bân-lâm-gú; Башҡортса; Беларуская; Беларуская ...

  8. History of Japanese cuisine - Wikipedia

    en.wikipedia.org/wiki/History_of_Japanese_cuisine

    During the Kofun period (300 to 538 CE), Chinese culture was introduced into Japan from Korea. As such, Buddhism became influential on Japanese culture. After the 6th century, Japan directly pursued the imitation of Chinese culture of the Tang dynasty (618 to 907). [3] It was this influence that marked the taboos on the consumption of meat in ...

  9. Okonomiyaki - Wikipedia

    en.wikipedia.org/wiki/Okonomiyaki

    The name is derived from the word okonomi, meaning "how you like" or "what you like", and yaki, meaning "grilled". It is an example of konamono (konamon in the Kansai dialect), or flour-based Japanese cuisine. It is also called by an abbreviated name, "okonomi", where the O is a politeness prefix and konomi means ‘favorite’.