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  2. 50 Easy Slow Cooker Dinners That Truly Are 'Set It and ... - AOL

    www.aol.com/50-easy-slow-cooker-dinners...

    This pot of thick and creamy soup is an easy way to find a crowd for cheap. ... While the recipe calls for leg of lamb, even a tough, inexpensive cut like the shoulder will turn tender in a slow ...

  3. French butter dish - Wikipedia

    en.wikipedia.org/wiki/French_butter_dish

    This late 19th-century French-designed pottery crock has two parts: a base that holds water, and a cup to hold the packed butter which also serves as a lid. The cup containing butter is placed into the base, where water creates an airtight seal that keeps the air (and thus oxygen ) away from the butter so that refrigeration is not needed, and ...

  4. Cast-iron cookware - Wikipedia

    en.wikipedia.org/wiki/Cast-iron_cookware

    Cast-iron pots were made with handles to allow them to be hung over a fire, or with legs so that they could stand in the coals. In addition to Dutch ovens with three or four feet, which Abraham Darby I secured a patent in 1708 to produce, [ 2 ] a commonly used cast-iron cooking pan called a spider had a handle and three legs allowing it to ...

  5. Crock (dishware) - Wikipedia

    en.wikipedia.org/wiki/Crock_(dishware)

    A crock is a pottery container sometimes used for food and water, synonymous with the word pot, and sometimes used for chemicals. Derivative terms include crockery and crock-pot . Crocks, or "preserving crocks", were used in household kitchens before refrigeration to hold and preserve foods such as butter, salted meats, and pickled vegetables.

  6. Buffet - Wikipedia

    en.wikipedia.org/wiki/Buffet

    [3] Scandinavians like to claim that the buffet table originates from the brännvinsbord (Swedish schnapps, or shot of alcoholic beverage) [4] table from the middle of 16th century. This custom had its prime during the early 18th century. The smörgåsbord buffet did not increase in popularity until the expansion of the railroads throughout Europe.

  7. Hot pot - Wikipedia

    en.wikipedia.org/wiki/Hot_pot

    Hot pot (simplified Chinese: 火锅; traditional Chinese: 火鍋; pinyin: huǒguō; lit. 'fire pot') or hotpot [1], also known as steamboat, [2] is a dish of soup/stock kept simmering in a pot by a heat source on the table, accompanied by an array of raw meats, vegetables and soy-based foods which diners quickly cook by dip-boiling in the broth.

  8. Servant (web framework) - Wikipedia

    en.wikipedia.org/wiki/Servant_(web_framework)

    Servant provides a type-level domain-specific language (DSL) to describe World Wide Web application programming interfaces (); various interpretations of such descriptions are possible: as a server, which dispatches requests to handlers; as documentation and schema specifications for the API; and as client libraries in various languages.

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