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  2. China Live - Wikipedia

    en.wikipedia.org/wiki/China_Live

    China Live was founded by George and Cindy Chen. George Chen is an entrepreneur, formerly involved in several local landmark restaurants such as Betelnut, Xanadu, and Shanghai 1930, as an effort to "educate" San Francisco on "what real Chinese cuisine is". [1]

  3. Chenghai, Shantou - Wikipedia

    en.wikipedia.org/wiki/Chenghai,_Shantou

    Chen Cihong's Residence (Nice Breeze in Cihong's Residence, one of Shantou's Eight Sights) Known as the best overseas Chinese residence in Lingnan and a key protected cultural relics in Guangdong Province, Chen Cihong's Former Residence was built by the famous Chen Hongli family in Qianmei Village, Longdu Town, Chenghai District. The ...

  4. Mandalay (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Mandalay_(restaurant)

    Mandalay is a Burmese restaurant in San Francisco, California, United States. Established in 1984, the restaurant was named an "America's Classic" by the James Beard Foundation in 2024. It is co-owned by married couple Kevin Chen and Sherry Dung.

  5. Shantou - Wikipedia

    en.wikipedia.org/wiki/Shantou

    Shantou, alternately romanized as Swatow [3] [4] and sometimes known as Santow, [5] is a prefecture-level city on the eastern coast of Guangdong, China, with a total population of 5,502,031 as of the 2020 census (5,391,028 in 2010) and an administrative area of 2,248.39 square kilometres (868.11 sq mi).

  6. Chinese Consolidated Benevolent Association - Wikipedia

    en.wikipedia.org/wiki/Chinese_Consolidated...

    The vast majority of Chinese in California were from various districts on the west side of the Pearl River Delta, in Guangdong province. Thus, the first huiguan, or ui-kun, as it was locally known [12] in Cantonese San Francisco, the Sam Yap (Chinese: 三邑; pinyin: sānyì; Jyutping: sam1 jap1; lit. 'Three counties') Company, emerged in 1851.

  7. Cecilia Chiang - Wikipedia

    en.wikipedia.org/wiki/Cecilia_Chiang

    Cecilia Sun Yun Chiang (Chinese: 江孫芸 [1]; September 18, 1920 – October 28, 2020) was a Chinese-American restaurateur and chef, best known for founding and managing the Mandarin restaurant in San Francisco, California.

  8. Johnny Kan - Wikipedia

    en.wikipedia.org/wiki/Johnny_Kan

    Johnny Kan (1906–1972) was a Chinese American restaurateur in Chinatown, San Francisco, ca 1950–1970.He was the owner of Johnny Kan's restaurant, which opened in 1953, and published a book on Cantonese cuisine, Eight Immortal Flavors, which was praised by Craig Claiborne and James Beard. [1]

  9. List of Michelin-starred restaurants in the San Francisco Bay ...

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    The San Francisco Michelin Guide was the second North American city chosen to have its own Michelin Guide. Unlike the other U.S. guides which focus mainly in the city proper, the San Francisco guide includes all the major cities in the Bay Area: San Francisco, Oakland, San Jose and Berkeley, as well as Wine Country, which includes Napa and ...