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Gaajar ka doodh – made from grated carrot and sweetened milk; Ganne ka ras or sugarcane juice; Gud-nimbu sharbat – made of lemon and jaggery; Jal-jeera; Jigarthanda, famous in Madurai; Kahwah is common drink in cold regions of Jammu and Kashmir [2] Kala Khatta; Kanji; Kesar kasturi; Khas Khas drink – made from poppy seeds; Khus sharbat ...
Jigarthanda is a cold beverage from the South Indian city of Madurai. [1] It translates to "cool heart" ("jigar" is a metaphor for heart in Persian (literal meaning "liver"), "thanda" means "cold") in English, implying that the drink’s cooling effect will be felt right down to one’s heart.
Kola Escocesa, a Peruvian soft drink named after Scotland; Kola Inglesa, a Peruvian soft drink named after England; La Croix Sparkling Water after La Crosse, Wisconsin, USA; Lemon & Paeroa — from mineral water springs at the New Zealand town of Paeroa; Paso de los Toros after the city of Paso de los Toros, Uruguay; Perú Cola — Peru; Polo ...
B-52 (and related B-50 series cocktails) B & B (brandy and Bénédictine) Baby Guinness; Bacardi cocktail; Backdraft (also a pepperdraft variation) Batida (traditionally made with cachaça) Bay breeze; Bee's knees
Purdey's – botanical energy and vitamin drink in three variants made by Orchid Drinks Ltd (owned by Britvic). Qibla Cola – cola from the Qibla Cola Company; Quatro – soda from Coca-Cola; R. White's Lemonade – carbonated lemonade distributed by Britvic; Red Kola – fruity soft drink from A.G. Barr plc
A creamy Haitian drink that can be found in Little Haiti, a section of Miami. Similar to an eggnog, this drink is made with milk, coconut, rum and other ingredients. Also spelled Kremas or Crémasse. Horsefeather: Invented in Lawrence, Kansas in the 1990s, [34] it remains a regional drink in the Kansas City region. [35]
Sling – traditional long drink prepared by stirring ingredients over ice in the glass and filling up with juice or club soda; Smoking bishop – type of mulled wine, punch or wassail; Sour – mixed drink consisting of a base liquor, lemon or lime juice, and a sweetener; Toddy – mix of liquor and water with honey or sugar and herbs and ...
Murugan Idli Shop (Tamil: முருகன் இட்லி கடை) is a chain of restaurants, founded in the city of Madurai in Tamil Nadu, India. It specializes in Idli. The chain has seventeen restaurants in Chennai, three restaurants in Madurai and two in Singapore. [1]