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CupCakes - chocolate with cream filling; Chocodile Twinkies - chocolate coated sponge cake with creamy filling; Ding Dongs - hockey puck-shaped chocolate cake with cream filling and chocolate glazing; Donettes - doughnuts; Fruit Pies - flaky pastry with flavored custard filling
Doughnuts in a display case at a coffee shop. A doughnut (sometimes spelt donut in American English; both / ˈ d oʊ n ə t /) is a type of pastry made from leavened fried dough. [1] [2]: 275 It is popular in many countries and is prepared in various forms as a sweet snack that can be homemade or purchased in bakeries, supermarkets, food stalls, and franchised specialty vendors.
Commonly light-weight, deep-fried dough balls about 2 inches (5.1 cm) in diameter, these doughnuts or fritters are usually topped with powdered sugar and may be filled with custard, jelly, cannoli-style pastry cream or a butter-and-honey mixture.
In 1988, Fruit and Cream Twinkies were introduced with a strawberry filling swirled into the cream. The product was soon dropped. [17] Vanilla's dominance over banana flavoring was challenged in 2005, following a month-long promotion of the movie King Kong. Hostess saw its Twinkie sales rise 20% during the promotion; in 2007, the company ...
Entenmann's is a 127 year old company originating in New York City.William Entenmann learned the trade of baking from his father in Stuttgart, Germany, and used his acquired skills to work in a bakery in the U.S., eventually opening his own bakery in 1898 on Rogers Avenue in Brooklyn. [1]
Ironically, at the time, the Boston Kreme Munchkins Donut Holes were available across the U.K, E.U. and Montenegro, but not the country that actually contains Boston.
Hungary – Fánk, a round doughnut (without a hole) dusted with sugar, and Lángos, a flat fried bread made from yeast dough, served with sour cream and toppings like cheese, ham or chopped onions. Iceland – Kleinuhringir (doughnut), Kleinur , Berlínarbollur and Ástarpungar. Ástarpungar traditionally contain raisins.