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  2. I Accidentally Ate Raw Chicken. Now What? - AOL

    www.aol.com/just-ate-piece-raw-chicken-120000148...

    You're looking for that ideal internal temperature of about 165°F, which indicates your bird is safe to eat and that you've successfully killed off any harmful bacteria that may have been present ...

  3. Raw feeding - Wikipedia

    en.wikipedia.org/wiki/Raw_feeding

    Raw feeding is the practice of feeding domestic dogs, cats, and other animals a diet consisting primarily of uncooked meat, edible bones, and organs. The ingredients used to formulate raw diets vary. The ingredients used to formulate raw diets vary.

  4. More Than 150,000 Pounds Of Ground Beef Are Being ... - AOL

    www.aol.com/lifestyle/more-150-000-pounds-ground...

    Wolverine Packing Co. has recalled more than 167,000 pounds of ground beef over E. coli concerns. Here are the brands to look out for and how to stay safe.

  5. Dog food - Wikipedia

    en.wikipedia.org/wiki/Dog_food

    People who feed their dogs raw food do so for a multitude of reasons, including but not limited to: culture, beliefs surrounding health, nutrition and what is perceived to be more natural for their pets. [62] Feeding raw food can be perceived as allowing the pet to stay in touch with their wild, carnivorous ancestry. [62]

  6. Chicken as food - Wikipedia

    en.wikipedia.org/wiki/Chicken_as_food

    Raw chicken may contain Salmonella. The safe minimum cooking temperature recommended by the U.S. Department of Health & Human Services is 165 °F (74 °C) to prevent foodborne illness because of bacteria and parasites. [37] However, in Japan raw chicken is sometimes consumed in a dish called torisashi, which is sliced raw chicken served in ...

  7. There’s a Scientific Reason Why Your Raw Chicken Is Stringy

    www.aol.com/scientific-reason-why-raw-chicken...

    The term is literally "spaghetti meat." Don't get us wrong, we love chicken spaghetti. Spaghetti chicken, on the other hand, is decidedly less delicious. But what exactly is it? Is it safe to eat?

  8. Aldi Just Recalled Over 24,000 Pounds of Frozen Chicken ... - AOL

    www.aol.com/lifestyle/aldi-just-recalled-over-24...

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  9. Doneness - Wikipedia

    en.wikipedia.org/wiki/Doneness

    The United States Department of Agriculture has stated that rare steaks are unsafe to eat. [8] It recommends an internal temperature of at least 145 °F (63 °C) for cuts of beef, veal, and lamb in order to prevent foodborne illness, and warns that color and texture indicators are not reliable. [5]