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  2. Photo print sizes - Wikipedia

    en.wikipedia.org/wiki/Photo_print_sizes

    In the US, size names are often denoted with a code of the format nR, where the number n represents the length of the shorter edge in inches. In the normal series, the long edge is the length of the short edge plus 2 inches (10 in or less) or 3 inches (11 in and above).

  3. Dots per inch - Wikipedia

    en.wikipedia.org/wiki/Dots_per_inch

    Actual size is approximately 1 ⁄ 4 by 1 ⁄ 4 inch (6 by 6 mm). Individual coloured droplets of ink are visible; this sample is about 150 DPI. Dots per inch (DPI, or dpi [1]) is a measure of spatial printing, video or image scanner dot density, in particular the number of individual dots that can be placed in a line within the span of 1 inch ...

  4. Point (typography) - Wikipedia

    en.wikipedia.org/wiki/Point_(typography)

    The Fournier scale: two inches in total, divided into four half-inches, the medium intervals are one line (1 ⁄ 12 inch), and the smallest intervals are 1 ⁄ 36 inch; no intervals for the point is given, though. Fournier printed a reference scale of 144 points over two inches; however, it was too rough to accurately measure a single point. [11]

  5. Floppy disk - Wikipedia

    en.wikipedia.org/wiki/Floppy_disk

    8-inch floppy disk, inserted in drive, (3½-inch floppy diskette, in front, shown for scale) 3½-inch, high-density floppy diskettes with adhesive labels affixed The first commercial floppy disks, developed in the late 1960s, were 8 inches (203.2 mm) in diameter; [4] [5] they became commercially available in 1971 as a component of IBM products and both drives and disks were then sold ...

  6. Inch - Wikipedia

    en.wikipedia.org/wiki/Inch

    In many other European languages, the word for "inch" is the same as or derived from the word for "thumb", as a man's thumb is about an inch wide (and this was even sometimes used to define the inch [4]). In the Dutch language a term for inch is engelse duim (english thumb).

  7. List of culinary knife cuts - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_knife_cuts

    Rondelle; cylindrical vegetables cut to discs of desired thickness 1 ⁄ 8 – 1 ⁄ 2 inch (3–10 mm) Oblique; triangle-shaped cuts made by rolling cylindrical items 180° in between bias cuts; Tourné; 2 inches (50 mm) long with seven faces usually with a bulge in the center portion; Mirepoix; 3 ⁄ 16 – 1 ⁄ 4 inch (5–7 mm)

  8. Typographic unit - Wikipedia

    en.wikipedia.org/wiki/Typographic_unit

    The traditional typographic units are based either on non-metric units, or on odd multiples (such as 35 ⁄ 83) of a metric unit.There are no specifically metric units for this particular purpose, although there is a DIN standard sometimes used in German publishing, which measures type sizes in multiples of 0.25 mm, and proponents of the metrication of typography generally recommend the use of ...

  9. Column inch - Wikipedia

    en.wikipedia.org/wiki/Column_inch

    A column inch was the standard measurement of the amount of content in published works that use multiple columns per page. A column inch is a unit of space one column wide by 1 inch (25 mm) high. A column inch is a unit of space one column wide by 1 inch (25 mm) high.