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  2. Best countertop dishwashers for small spaces - AOL

    www.aol.com/news/best-countertop-dishwashers...

    Danby 6-Place-Setting Countertop Dishwasher. Size: 21.7” W x 19.7” D x 17.2” H. Weight: 52.91 pounds. LED display: Yes. Noise level: 52 dBA. Warranty: 1 year, parts and labor. This ...

  3. Air gap (plumbing) - Wikipedia

    en.wikipedia.org/wiki/Air_gap_(plumbing)

    A common use of the term "air gap" in domestic plumbing refers to a specialized fixture that provides backflow prevention for an installed dishwasher. This "air gap" is visible above the sink as a small cylindrical fixture mounted near the faucet. In the base cabinet under the sink, the drain hose from the dishwasher feeds the "top" of the air ...

  4. Plumbing fixture - Wikipedia

    en.wikipedia.org/wiki/Plumbing_fixture

    A water outlet. Each of these plumbing fixtures has one or more water outlets and a drain. In some cases, the drain has a device that can be manipulated to block the drain to fill the basin of the fixture. Each fixture also has a flood rim, or level at which water will begin to overflow. Most fixtures also have an overflow, which is a conduit ...

  5. Garbage disposal unit - Wikipedia

    en.wikipedia.org/wiki/Garbage_disposal_unit

    Garbage disposal unit. A garbage disposal unit (also known as a waste disposal unit, food waste disposer (FWD), in-sink macerator, garbage disposer, or garburator) is a device, usually electrically powered, installed under a kitchen sink between the sink's drain and the trap. The device shreds food waste into pieces small enough—generally ...

  6. Turn your sink (or even a bucket!) into a dishwasher or ... - AOL

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  7. Dishwasher - Wikipedia

    en.wikipedia.org/wiki/Dishwasher

    A dishwasher containing clean dishes. A dishwasher is a machine that is used to clean dishware, cookware, and cutlery automatically. Unlike manual dishwashing, which relies on physical scrubbing to remove soiling, the mechanical dishwasher cleans by spraying hot water, typically between 45 and 75 °C (110 and 170 °F), at the dishes, with lower temperatures of water used for delicate items.

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  9. Dishwashing - Wikipedia

    en.wikipedia.org/wiki/Dishwashing

    Dishwashing, washing the dishes, doing the dishes, or (in Great Britain) washing up, is the process of cleaning cooking utensils, dishes, cutlery and other food-soiled items to promote hygiene and health by preventing foodborne illness. [1] This is either achieved by hand in a sink or tub using dishwashing detergent, or by using a dishwasher ...

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