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  2. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

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    Ina Garten's Caesar Salad by Ina Garten. A good Caesar salad can be great with homemade dressing. Garten’s recipe is made with good olive oil, an egg yolk, mustard, garlic, anchovies, lemon ...

  3. The Caesar salad turns 100 today! Celebrate with these ... - AOL

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    The Caesar salad was invented by Caesar Cardini in Tijuana, Mexico on July 4, 1924. For 100th anniversary, learn the origin, Ceaser salad recipes and trivia facts. The Caesar salad turns 100 today!

  4. 28 Cozy February Dinner Ideas to Cook Every Night This Month

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    Serve it with Caesar salad or garlic bread. Get the recipe. February 2: Winter Red Cabbage and Apple Soup. ... Get the recipe. February 17: Ina Garten’s Creamy Chicken Thighs with Lemon and Thyme.

  5. Caesar Salad Spears Recipe - AOL

    homepage.aol.com/food/recipes/caesar-salad-spears

    1. Preheat the oven to 350°. In a medium bowl, toss the bread with 2 tablespoons of the olive oil and season with salt and pepper. Spread the bread on a baking sheet and toast for about 10 minutes, stirring once, until golden and crisp.

  6. 60 Valentine’s Day Dinner Ideas That Feel Fancy (but ... - AOL

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    Get the recipe. 47. Vegan Avocado Caesar Salad. Henry Hargreaves/Avocaderia. Time Commitment: 40 minutes. ... Get the recipe. 60. Ina Garten’s Creamy Chicken Thighs with Lemon and Thyme.

  7. Caesar salad - Wikipedia

    en.wikipedia.org/wiki/Caesar_salad

    A Caesar salad (also spelled Cesar, César and Cesare) is a green salad of romaine lettuce and croutons dressed with lemon juice (or lime juice), olive oil, eggs, Worcestershire sauce, anchovies, garlic, Dijon mustard, Parmesan and black pepper.

  8. Garlicky Caesar Salad Recipe - AOL

    www.aol.com/food/recipes/garlicky-caesar-salad

    Main Menu. News. News

  9. Kale Caesar Salad Recipe - AOL

    www.aol.com/food/recipes/kale-caesar-salad

    Coat a large saute pan with olive oil. Toss in half the garlic and the crushed red pepper and bring the pan to medium heat. Cook the garlic until it becomes golden and very aromatic, 2 to 3 minutes.