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2. Our 20 Most Popular Chicken Dinners of 2024 - AOL

   www.aol.com/lifestyle/20-most-popular-chicken...

   20-Minute Creamy Mustard Chicken Thighs. ... A little bit of mustard mixed with a touch of cream creates a luscious sauce for the chicken thighs. View Recipe. Sheet-Pan Chicken Fajita Bowls.

3. Honey Balsamic Mustard Glazed Chicken Recipe - AOL

   www.aol.com/food/recipes/honey-balsamic-mustard...

   Season the chicken on all sides with salt and pepper. Add a small amount of olive oil to a very large sauté pan on high heat and add in the chicken to caramelize (about 3 to 4 minutes).

4. You Just Got a Cast-Iron Skillet—Here Are 18 Recipes You ...

   www.aol.com/just-got-cast-iron-skillet-223944683...

   Juicy chicken thighs are cooked in the same pan as baby potatoes and kale for a satisfying meal with the added bonus of minimal cleanup. ... broth and grainy mustard to make a thick and delicious ...

5. 93 Creative Chicken Recipes For Weeknights When You Don't ...

   www.aol.com/87-creative-chicken-recipes...

   This chicken dinner uses deeply flavored chicken thighs, simmered in an ultra-silky and aromatic sauce of tomatoes, cream, and cashews. The cashews lend a buttery nuttiness and great texture to ...

6. Crispy Braised Chicken Thighs with Black Bean Tapenade - AOL

   homepage.aol.com/food/recipes/crispy-braised...

   Transfer the chicken, skin-side up, to a 4-inch-deep baking dish or potlarge enough to fit all the thighs in one layer (4 by 8 inch works well). Repeat with another 1/2 tablespoon oil and the remaining thighs. Once all of the thighs are browned and are in the baking dish, discard all but about 1 tablespoon of fat from the sauté pan.

7. 52 of Ina Garten’s best recipes she’s shared on TODAY - AOL

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   Bone-in, skin-on chicken thighs are dredged in mustard and buttery, lemony breadcrumbs before they’re pan-fried. Serve over a bed of wild frisée lettuce with fingerling potatoes. Ina Garten's ...

8. Cider Vinegar-Braised Chicken Thighs Recipe - AOL

   homepage.aol.com/food/recipes/cider-vinegar...

   Bring the sauce to a boil and cook until thickened, 3 minutes. Add the broth, season with salt and pepper and bring to a boil. Nestle the chicken in the sauce, skin side up. Transfer the casserole to the oven and braise the chicken for about 50 minutes, until cooked through. 3. Preheat the broiler. Transfer the chicken to a baking sheet, skin ...

9. 22 Cozy Cast-Iron Dinners for Fall - AOL

   www.aol.com/21-cozy-cast-iron-dinners-232201973.html

   Juicy chicken thighs are cooked in the same pan as baby potatoes and kale for a satisfying meal with the added bonus of minimal cleanup. ... Drizzle the quick honey-mustard pan sauce over the pork ...