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Raw milk is milk that has not gone through the pasteurization process, which is a key food safety step that applies heat in order to kill microorganisms that can cause disease, says Meghan Davis ...
The California Department of Food and Agriculture quarantined the farm and suspended distribution of raw milk, cream, kefir, butter and cheese products produced on or after Nov. 27.
Raw milk is legal for retail sale within California, which is the nation’s largest dairy producer and has had over 500 herds infected with bird flu. Several states ban the sale of raw milk entirely.
Raw milk is not pasteurized and can carry disease-causing pathogens such as listeria, campylobacter, salmonella, E. coli and bird flu virus, according to the California Department of Public Health.
Raw Farm is voluntarily recalling a batch of "cream top" whole milk half-gallon-size products, lot No. 20231119, expiration date Dec. 7. Read more: Questions follow massive recall of California ...
MORE: California suspends Raw Farm milk products after bird flu detected, health officials say. As of Thursday, 58 human cases have been confirmed in seven states, according to CDC data ...
Raw samples nationwide will now be collected and shared with the U.S. Department of Agriculture in order to test for bird flu, according to a new federal order issued by the agency on Friday. The ...
Mark McAfee, founder of Raw Farm USA, formerly Organic Pastures, is selling more raw milk than ever, up to 80,000 gallons a week. Raw Farm USA is the world’s largest raw dairy brand, operating ...