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  2. From Wacky to Wonderful, These 7 Hot Chocolates Are Famous ...

    www.aol.com/wacky-wonderful-7-hot-chocolates...

    Making hot chocolate bombs takes some skill — you’ll need to temper chocolate and cool it in a silicone mold — but there are quite a few tutorials online, and the result is an excellent ...

  3. 12 ways to trick people into thinking your store-bought pie ...

    www.aol.com/news/12-ways-trick-people-thinking...

    You can simply add your chosen phrase using frosting or make chocolate letters at home with silicone molds. Top slices with ice cream for a pleasing temperature mix. Ice cream goes well with pies ...

  4. These molds for hot chocolate bombs can help you make the ...

    www.aol.com/article/lifestyle/2020/12/14/these...

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  5. Silicone - Wikipedia

    en.wikipedia.org/wiki/Silicone

    Two-part silicone systems are used as rubber molds to cast resins, foams, rubber, and low-temperature alloys. A silicone mold generally requires little or no mold-release or surface preparation, as most materials do not adhere to silicone. For experimental uses, ordinary one-part silicone can be used to make molds or to mold into shapes.

  6. Mousse - Wikipedia

    en.wikipedia.org/wiki/Mousse

    In the case of some chocolate mousses, egg yolks are often stirred into melted chocolate to give the final product a richer mouthfeel. Mousses are also typically chilled before being served, which gives them a denser texture. Additionally, mousses are often frozen into silicone molds and unmolded to give the mousse a defined shape.

  7. Stéphane Tréand - Wikipedia

    en.wikipedia.org/wiki/Stéphane_Tréand

    He has teamed up with the Chicago School of Mold Making to create a line of professional silicone mats for sugar and chocolate work. [7] Coach for the USA Team at the International Pastry Competition in Tokyo, Japan in 2009 (Bronze Medal) [6]

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