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  2. This guide shows how long you can freeze common foods - AOL

    www.aol.com/cold-food-storage-guide-shows...

    $5.99 at Amazon. Additional Tips For Smart Food Storage. Food should always be frozen at the peak of its ripeness/freshness. Some types of food do not freeze well, including raw eggs in their ...

  3. Air fryer 101: Everything you need to know about cooking with ...

    www.aol.com/lifestyle/air-fryer-101-everything...

    Cooking spray and an air fryer are the perfect pairing, but it's important to remember that, unlike when cooking in a skillet, it's the food that should be sprayed, not the air fryer basket.

  4. This List Proves It: You *Can* Make Almost Anything in an Air ...

    www.aol.com/list-proves-almost-anything-air...

    Air Fryer Doughnuts. Grab some canned biscuits and have a sweet breakfast ready in just a half hour. You can get creative with vanilla, chocolate, or maple glaze to dip them in (or try all three).

  5. Frozen food - Wikipedia

    en.wikipedia.org/wiki/Frozen_food

    Tunnel freezing is a variant of air-blast freezing where food is put onto trolley racks and sent into a tunnel where cold air is continuously circulated. Fluidized bed freezing is a variant of air-blast freezing where pelletized food is blown by fast-moving cold air from below, forming a fluidized bed. The small size of the food combined with ...

  6. Yupʼik cuisine - Wikipedia

    en.wikipedia.org/wiki/Yupʼik_cuisine

    Salmon as food, herring as food, smelt, halibut, flounder, tomcod, pike, and capelin were gutted and air dried or smoked. [4] The fish heads they made into qamiqurrluk (cut and dried fish heads), and some they made into tepa (aged fish heads). [6] Fish eggs (roe) were dried and stored. [4]

  7. Individual quick freezing - Wikipedia

    en.wikipedia.org/wiki/Individual_Quick_Freezing

    The short freezing prevents formation of large ice crystals in the product's cells, which destroys the membrane structures at the molecular level. [ 2 ] [ 3 ] This makes the product keep its shape, colour, smell and taste after defrost, to a far greater extent.

  8. Costco Shoppers Are Obsessed With This New Bakery Item ...

    www.aol.com/costco-shoppers-obsessed-bakery-item...

    Yet another Redditor shared a heating technique that sounds quite appealing: "They're delicious, especially if you warm them in the air fryer on bake, 350° for 4 minutes. So good!" 'Oh man.

  9. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    See also References Further reading External links A acidulate To use an acid (such as that found in citrus juice, vinegar, or wine) to prevent browning, alter flavour, or make an item safe for canning. al dente To cook food (typically pasta) to the point where it is tender but not mushy. amandine A culinary term indicating a garnish of almonds. A dish served amandine is usually cooked with ...