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Danaus chrysippus. Danaus chrysippus, also known as the plain tiger, [1][2] African queen, [2] or African monarch, is a medium-sized butterfly widespread in Asia, Australia and Africa. [2] It belongs to the Danainae subfamily of the brush-footed butterfly family Nymphalidae. Danainae primarily consume plants in the genus Asclepias, more ...
The Bengal tiger's coat is yellow to light orange, with stripes ranging from dark brown to black; the belly and the interior parts of the limbs are white, and the tail is orange with black rings. The white tiger is a recessive mutant, which is reported in the wild from time to time in Assam, Bengal, Bihar and especially in the former State of Rewa.
The tiger (Panthera tigris) is a large cat and a member of the genus Panthera native to Asia. It has a powerful, muscular body with a large head and paws, a long tail and orange fur with black, mostly vertical stripes. It is traditionally classified into nine recent subspecies, though some recognise only two subspecies, mainland Asian tigers ...
This is an accepted version of this page This is the latest accepted revision, reviewed on 6 September 2024. Animal that can eat and survive on both plants and animals This article is about the biological concept. For the record label, see Omnivore Recordings. Examples of omnivores. From left to right: humans, dogs, pigs, channel catfish, American crows, gravel ant Among birds, the hooded crow ...
Thylacine. The thylacine (/ ˈθaɪləsiːn /; binomial name Thylacinus cynocephalus), also commonly known as the Tasmanian tiger or Tasmanian wolf, is an extinct carnivorous marsupial that was native to the Australian mainland and the islands of Tasmania and New Guinea. The thylacine died out in New Guinea and mainland Australia around 3,600 ...
Lions are obligate carnivores consuming only animal flesh for their nutritional requirements.. A carnivore / ˈ k ɑːr n ɪ v ɔːr /, or meat-eater (Latin, caro, genitive carnis, meaning meat or "flesh" and vorare meaning "to devour"), is an animal or plant whose nutrition and energy requirements are met by consumption of animal tissues (mainly muscle, fat and other soft tissues) as food ...
Tiger by Adolphe Philippe Millot (Nouveau Larousse illustré, c. 1900) This is a list of large carnivores known to prey on humans. The order Carnivora consists of numerous mammal species specialized in eating flesh. This list does not include animal attacks on humans by domesticated species (dogs), or animals held in zoos, aquaria, circuses ...
As tigers in Asia often live in close proximity to humans, tigers have killed more people than any other big cat species. Between 1876 and 1912, tigers killed 33,247 people in British India. [6] Man-eating tigers have been a recurrent problem in India, especially in Kumaon, Garhwal and the Sundarbans mangrove swamps of Bengal. There, even ...