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Beef liver is mixed in with ground beef, onions, and yummy seasonings. Then, form the meatballs and add to a baking tray. Bake until the meatballs are cooked through!
Mixing Ingredients: In a medium-sized mixing bowl, blend the ground beef with the finely chopped beef liver. Seasoning: Season the mixture with smoked paprika, garlic powder, cinnamon, black pepper, and salt, ensuring all the meat is equally seasoned by mixing with hands.
“Sneaky Liver” Ground Beef is a great way to introduce liver to your own family recipes by combining hamburger and liver together. Simply mix 4 pounds of hamburger and 1 pound of liver. Featured Ingredients. Ground beef delivers at least 10% or more of the daily value of 15 different nutrients per 3.5 ounce serving, and is a top food source ...
Beef and liver burger are the perfect combination for any type of burger. This meaty patty is not only delicious but also full of nutrients like iron and protein. Nothing says loving like Liver in the oven.
If you don’t have a food processor, try cutting the liver into small pieces to resemble ground beef. If you go this route, freeze the liver for 30 - 60 minutes until it is semi-frozen. This will help with the slippery texture of liver and make cutting much easier.
Revamp the classic burger by adding ground beef liver to your patties for an extra nutrient boost. Mix ground beef with finely chopped liver and your choice of seasonings before grilling or frying to your desired doneness.
Ingredients. 1 lb ground beef. ¼-1/3 cup ground liver (put liver in food processor and blend until smooth) about 2-3 oz. Avoid any liver that is not thoroughly blended. 1-2 teaspoons onion powder. Rosemary, white pepper, or other herb or spice (white pepper is lower oxalate) Salt, dash. Directions. Mix together and form into patties.
You can use whatever meat mixture you like best. 1 lb Ground beef or 1lb ground pork will work with the liver. And for the liver, you can use either beef or chicken liver. 1 lb ground pork or beef. 1 lb chicken or beef liver. One bunch of green onions finely chopped. 2 large eggs. 3-6 garlic cloves minced. 3 Tbsp Ketchup.
You can make burgers by mixing ground beef liver with another cut of beef. You can also make beef stroganoff or liver pâté using beef liver. Can I skip soaking the beef liver in buttermilk?
Directions: Mix all ingredients with the ground beef. Shape into patties and put them on the BBQ (350-400 degrees). Cook for 5-10 minutes on each side. Enjoy! What is your favorite way to include offal in your diet? The following two tabs change content below. Bio. Latest Posts.