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The 1902 Newlands Reclamation Act funded irrigation projects on arid lands in 20 states including California. In 1905, the California legislature passed the University Farm Bill, which called for the establishment of a farm school for the University of California (at the time, Berkeley was the sole campus of the university). [ 19 ]
The cuisine of California reflects the diverse culture of California and is influenced largely by European American, Hispanic American (Mexican, Latin American, Spanish), East Asian and Oceanian influences (Japanese, Chinese, Korean, Filipino, Vietnamese, Thai, Hawaiian), and Western European influences (Italian, French, Portuguese), as well as the food trends and traditions of larger American ...
A map of California tribal groups and languages at the time of European contact. The Indigenous peoples of California are the Indigenous inhabitants who have previously lived or currently live within the current boundaries of California before and after the arrival of Europeans.
Native Californians obtained shellfish along the shore, fished, and gathered acorns and other plants here for food as far back as 5,000 years ago. Reserve lands were part of the land grant of Rancho Santa Rosa that were given to Julian Estrada by the governor of Mexico in 1841.
Wiiwish, also known as shawii, is acorn mush, was one of the main food staples of the indigenous peoples of California. Acorns were gathered in the fall before the rain came. To harvest the acorns, Californian Natives would crack open the shell and pull out the inner part of the acorn.
Pomo baskets made by Pomo Indian women of Northern California are recognized worldwide for their exquisite appearance, range of technique, fineness of weave, and diversity of form and use. While women mostly made baskets for cooking, storing food, and religious ceremonies, Pomo men also made baskets for fishing weirs, bird traps, and baby baskets.
Replica Tongva kiiy and California native elderberry in blossom at Tongva Sacred Springs in Los Angeles. The Tongva lived in the main part of the most fertile lowland of southern California, including a stretch of sheltered coast with a pleasant climate and abundant food resources, [64] as well as Santa Catalina, San Clemente, and San Nicolas ...