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2. File:Reactions1.pdf - Wikipedia

   en.wikipedia.org/wiki/File:Reactions1.pdf

   You are free: to share – to copy, distribute and transmit the work; to remix – to adapt the work; Under the following conditions: attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made.

3. Bretherick's Handbook of Reactive Chemical Hazards

   en.wikipedia.org/wiki/Bretherick's_Handbook_of...

   Bretherick’s Handbook of Reactive Chemical Hazards is a well-established source of information on chemical safety, often known by its author’s name, and often cited in the chemical and chemical engineering literature. In recent editions it has been in two volumes, volume 1 being individual compounds and hazardous reactions, volume 2 being ...

4. Thermodynamic activity - Wikipedia

   en.wikipedia.org/wiki/Thermodynamic_activity

   The relative activity of a species i, denoted a i, is defined [4] [5] as: = where μ i is the (molar) chemical potential of the species i under the conditions of interest, μ o i is the (molar) chemical potential of that species under some defined set of standard conditions, R is the gas constant, T is the thermodynamic temperature and e is the exponential constant.

5. Chemical energy - Wikipedia

   en.wikipedia.org/wiki/Chemical_energy

   Chemical energy is the energy of chemical substances that is released when the substances undergo a chemical reaction and transform into other substances. Some examples of storage media of chemical energy include batteries, [1] food, and gasoline (as well as oxygen gas, which is of high chemical energy due to its relatively weak double bond [2] and indispensable for chemical-energy release in ...

6. Food physical chemistry - Wikipedia

   en.wikipedia.org/wiki/Food_physical_chemistry

   Food physical chemistry concepts are often drawn from rheology, theories of transport phenomena, physical and chemical thermodynamics, chemical bonds and interaction forces, quantum mechanics and reaction kinetics, biopolymer science, colloidal interactions, nucleation, glass transitions, and freezing, [8] [9] disordered/noncrystalline solids.

7. Chemical thermodynamics - Wikipedia

   en.wikipedia.org/wiki/Chemical_thermodynamics

   Chemical energy is the energy that can be released when chemical substances undergo a transformation through a chemical reaction. Breaking and making chemical bonds involves energy release or uptake, often as heat that may be either absorbed by or evolved from the chemical system. Energy released (or absorbed) because of a reaction between ...

8. Environmental chemistry - Wikipedia

   en.wikipedia.org/wiki/Environmental_chemistry

   Environmental chemists draw on a range of concepts from chemistry and various environmental sciences to assist in their study of what is happening to a chemical species in the environment. Important general concepts from chemistry include understanding chemical reactions and equations, solutions, units, sampling, and analytical techniques. [1]

9. Chemical table file - Wikipedia

   en.wikipedia.org/wiki/Chemical_table_file

   Chemical table file (CT file) is a family of text-based chemical file formats that describe molecules and chemical reactions. One format, for example, lists each atom in a molecule, the x-y-z coordinates of that atom, and the bonds among the atoms.