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A wide variety of seafoods can be used in non-traditional variations, with San Francisco chef Jay Harlow commenting, "Mackerel, and even milder fish like rockfish, cod or halibut are also delicious served this way, as are good canned sardines." [34] Nigella Lawson has published a quick recipe that substitutes croutons for potatoes. [13]
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Nigella Lawson was born in 1960 in Wandsworth, London, [4] one of the daughters of Nigel Lawson, Baron Lawson of Blaby (1932–2023), [5] a business and finance journalist who later became a Conservative MP and Chancellor of the Exchequer in Margaret Thatcher's government, and his first wife, Vanessa Salmon (1936–1985), [6] a socialite [7] and the heiress to the J. Lyons and Co. fortune. [8]
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The term "fish finger" is first referenced in a recipe given in a popular British magazine in 1900, [1] and the dish is often considered symbolic of the United Kingdom by British people. [2] The food restrictions during and after WWII expanded the consumption of fish fingers, but companies struggled to maintain decent quality.
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