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  2. Tor tambroides - Wikipedia

    en.wikipedia.org/wiki/Tor_tambroides

    While the species is not currently assigned a conservation status by the IUCN due to lack of data, overfishing is assumed to threaten the wild population. [1] The empurau, as the species is known in Malaysia, is reportedly the most expensive edible fish in the country [6] and has been known to fetch up to RM1800 per kilogram of the fish.

  3. Mahseer - Wikipedia

    en.wikipedia.org/wiki/Mahseer

    During his work on the remains of fish bones, renowned ethnoarchaeologist Dr William R. Belcher [23] discovered that while fish, including large species like Indian major carps and various catfish, comprised a substantial element of the diets of this 3300–1300 BCE civilisation, bones of mahseer were extremely rare. [24]

  4. List of countries by seafood consumption - Wikipedia

    en.wikipedia.org/wiki/List_of_countries_by...

    Countries by seafood consumption per capita; Rank Country Consumption in kg/person (2020) 1 Maldives: 87.30 2 Iceland: 84.30 3 Macau: 70.26 4 Kiribati: 69.22 5 Hong Kong: 65.79 6 Portugal: 59.36 7 Antigua and Barbuda: 57.12 8 South Korea: 54.66 9 Malaysia: 53.33 10 Seychelles: 52.89 11 Norway: 50.57 12 Federated States of Micronesia: 48.61 13 Japan

  5. Fishing in India - Wikipedia

    en.wikipedia.org/wiki/Fishing_in_India

    Fish boats in Tamil Nadu. Fishing in India contributed over 1% of India's annual gross domestic product in 2008. Fishing in India employs about 14.5 million people. [6] To harvest the economic benefits from fishing, India has adopted exclusive economic zone, stretching 200 nautical miles (370 km) into the Indian Ocean, encompasses more than 2 million square kilometers.

  6. Starting Jan. 13, 2025, YouTube TV's monthly price for a base plan subscription will rise from $72.99 per month to $82.99 per month. YouTube TV told USA TODAY that users can pause or cancel their ...

  7. Sibu - Wikipedia

    en.wikipedia.org/wiki/Sibu

    Its slow growth contributes to its high cost, with larger specimens fetching prices up to RM2000 per kg. Typically steamed or eaten raw, it offers a delicate flavor and edible scales that chefs transform into crispy snacks. However, wild Empurau populations are dwindling due to overfishing and habitat loss, prompting conservation efforts. [294]

  8. Fishery Survey of India - Wikipedia

    en.wikipedia.org/wiki/Fishery_Survey_of_India

    Traditional fishing in Kerala backwaters. Fishing Boats, Early Morning, Puri Beach in Orissa. India, with 8,118km coastline, 2 million square kilometres Exclusive economic zone including 530,000km2 continental shelf and 6.3% of the world fisheries production, is second largest fisheries producer after China with 9.58 million tonnes total production and 1.05 million tonnes export worth INR 334. ...

  9. Category:Freshwater fish of India - Wikipedia

    en.wikipedia.org/wiki/Category:Freshwater_fish...

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