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The Dillard House is a restaurant in Dillard, Georgia, known for its "family style" menu and Southern cooking. It traces its origins to the 1910s, when A. J. Dillard, a descendant of John Dillard, and his wife Carrie opened their stone house to boarders. With the improvement of local transportation infrastructure after World War II, it evolved ...
Here are the Georgia Department of Health's restaurant inspection scores for Chatham County, conducted Dec. 6–Dec. 12, 2023. ... Chatham County restaurant inspections conducted Dec. 6-Dec. 12 ...
Here are restaurants in Richmond and Columbia counties that passed recent food-service inspections between March 29 and April 4 with scores of 100, without a single health violation: Augusta ...
Complaints lodged with the BBB fell about 7%, to 927,000. In practical terms, those numbers suggest that more Americans are being smart about their shopping, looking into businesses' reputations ...
The chain was started in April 1964 in Decatur, Georgia by John Sparks, with the goal of providing a 24-hour eatery. It is named after the act of huddling in football.The original Huddle House in Decatur was established to give fans a place to eat after "the big game" on Friday nights.
The Big Chicken in action. The restaurant was built in 1963 at 12 Cobb Parkway, on the newly constructed stretch of Highway 41, the first divided highway in Cobb County. . Taking advantage of the prime location on the new and quicker route for travelers on U.S. 41, Johnny Reb's Chick, Chuck and Shake owner S. R. "Tubby" Davis erected the 56-foot (17-meter) tall structure over his restaurant in ...
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With a legacy of more than 100 years, the Better Business Bureau (BBB) is the go-to watchdog for evaluating businesses and charities. The nonprofit organization maintains a massive database of ...