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Hibiscus flower. Flower colour in certain species, such as H. mutabilis and H. tiliaceus, changes with age. [10] The fruit is a dry five-lobed capsule, containing several seeds in each lobe, which are released when the capsule dehisces (splits open) at maturity. It is of red and white colours. It is an example of complete flowers.
The dried flowers and flower buds are used as a substitute for tea in case of diabetes patients. The powdered seed is also applied to the eye, in case of chronic purulent conjunctivitis. [citation needed] Sesuvium portulacastrum: Shoreline purslane The plant extract showed antibacterial and anticandidal activities and moderate antifungal ...
Hibiscus syriacus has 5-petaled flowers (to 7.5 cm or 3 inches diameter) [16] in solid colors of white, red, purple, mauve, violet, or blue, or bicolors with a different colored throat, depending upon the cultivar. Extending from the base of these five petals is the pistil at the center, with the stamen around it.
The flowers are 8–10 cm (3–4 in) in diameter, white to pale yellow with a dark red spot at the base of each petal, and have a stout, conspicuous calyx at the base, 1–2 cm (0.39–0.79 in) wide, enlarging to 3–3.5 cm (1.2–1.4 in) and becoming fleshy and a deep crimson red as the fruit matures, which takes about six months.
[21] [22] The flower can also be used as a pH indicator; when used, the flower turns acidic solutions to a dark pink or magenta color and turns basic solutions to green. In several countries the flowers are dried to use in a beverage, usually tea. Hibiscus × rosa-sinensis is considered to have a number of medical uses in Chinese herbology. [23]
These are lists of flowers. Lists of flowering plants belong in Category:Lists of plants. Subcategories. This category has only the following subcategory. O.
Despite the persistent rise in living costs due to inflation over the past two years, certain goods and services have become more affordable, offering a reprieve for consumers. While inflation has...
Malvaceae (/ m æ l ˈ v eɪ s i ˌ aɪ,-s iː ˌ iː /), or the mallows, is a family of flowering plants estimated to contain 244 genera with 4225 known species. [4] [5] Well-known members of economic importance include okra, cotton, cacao, roselle and durian.
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