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  2. The 8 Healthiest Jams & Jellies—and 3 To Avoid - AOL

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    Chia Smash has 2 grams of fiber per tablespoon and is also available in strawberry, blueberry, cherry pomegranate, concord grape, and apricot flavors. RELATED: 44 Best High-Fiber Foods for a ...

  3. 8 vitamins and supplements for weight loss backed by science

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    Another study showed similar results, suggesting an association between calcium and vitamin D supplements and diet-induced weight loss. 4. Magnesium. Magnesium is a nutrient found in nuts, whole ...

  4. This Is the Difference Between Jam and Jelly - AOL

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    Jam is made in a process almost identical to jelly. The big difference between jam and jelly is that the larger chunks of fruit aren’t strained out when making jam, giving it a thicker texture ...

  5. Jelly bean rule - Wikipedia

    en.wikipedia.org/wiki/Jelly_bean_rule

    The "jelly bean rule" is a rule put forth by the U.S. Food and Drug Administration (FDA) on May 19, 1994. It says that just because foods are low in fat , cholesterol , and sodium , they cannot claim to be "healthy" unless they contain at least 10 percent of the Daily Value (DV) of: vitamin A , vitamin C , calcium , protein , fiber , or iron .

  6. Peanut butter and jelly sandwich - Wikipedia

    en.wikipedia.org/wiki/Peanut_butter_and_jelly...

    Nutrition. A peanut butter and jelly sandwich that is made with two slices of white bread, two tablespoons each of peanut butter and grape jelly provides 403 kcal, 18 g fat, 58 g carbohydrates (mostly sugar), and 12 g protein, which is 27% of the Recommended Daily Intake of fat and 22% of calories. [11]

  7. The 11 Best Yogurts for Weight Loss, According to Dietitians

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    Chobani Zero Sugar, Key Lime Pie. Nutrition per 1 cup: 60 calories, 0 g fat (0 g saturated fat), 65 mg sodium, 5 g carbs (<1 g fiber, 0 g sugar), 11 g protein. Chobani's Zero Sugar yogurt line ...

  8. Category:Jams and jellies - Wikipedia

    en.wikipedia.org/wiki/Category:Jams_and_jellies

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  9. What’s the Difference Between Jam, Jelly, and Preserves ...

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