Search results
Results from the WOW.Com Content Network
Bacon gravy. Chicken and waffles. Chicken corn soup—made with egg noodles and sometimes saffron, which has been cultivated in Pennsylvania Dutch country since the early 19th century; egg noodles, corn, hard boiled eggs, and chicken. [1] Sometimes an addition is rivels, small dumplings. Chow-chow.
0812207718. As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine is a 2013 nonfiction book by William Woys Weaver, published by University of Pennsylvania Press. Weaver explores authentic Pennsylvania Dutch cuisine, with recipes of such included, [1] and the imitation cuisine served to tourists in Lancaster County ...
384. The Art of Cookery Made Plain and Easy is a cookbook by Hannah Glasse (1708–1770), first published in 1747. It was a bestseller for a century after its first publication, dominating the English-speaking market and making Glasse one of the most famous cookbook authors of her time. The book ran through at least 40 editions, many of which ...
Readers can write to Eicher at Lovina’s Amish Kitchen, PO Box 234, Sturgis, MI 49091 (please include a self-addressed stamped envelope for a reply); or email LovinasAmishKitchen@MennoMedia.org ...
Amish Christmas Cookbook Special: There are two brand new Amish cookbooks being released along with a revamped old favorite. "The Ultimate Collection of Amish Recipes, Vol. 1" (400 pages, hundreds ...
Amish casseroles hail from Pennsylvania Dutch country. Deep rooted in simple ingredients, this homey category of casserole has made its way onto many kitchen tables for breakfast, dinner, and the ...
Pennsylvania. Main ingredients. Ham or pork shoulder, dried apples, flour, sugar, milk, more. Schnitz un knepp, often spelled Schnitz un Gnepp or Schnitz und Knepp, [1] is a popular main dish item in the cuisine of the Pennsylvania Dutch in the United States. [2] It is basically a dish of ham or pork shoulder with dried apples and dumplings.
Amish Sugar Cookies. These easy-to-make, old-fashioned sugar cookies simply melt in your mouth! This is one of the best Amish cookie recipes I’ve ever had.