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The labrys, or pelekys, is the double axe Zeus uses to invoke storm and, the relatively modern Greek word for lightning is "star-axe" (ἀστροπελέκι astropeleki) [19] The worship of the double axe was kept up in the Greek island of Tenedos and in several cities in the south-west of Asia Minor, and it appears in later historical times ...
Flambé is a technique where alcohol, such as brandy, is poured on top of a dish and then ignited to create a visual presentation. [3]A variation of the flambé tradition is employed in Japanese teppanyaki restaurants where a spirit is poured onto the griddle and then lit, providing both a dramatic start to the cooking, and a residue on the griddle which indicates to the chef which parts of ...
Pottery figurines carrying jis from the tomb of the Ming dynasty prince Zhu Tan, 10th son of the Hongwu Emperor Pottery figurines carrying jis and a large axe from the tomb of Zhu Tan A double sided halberd on the left, from the tomb of Ming prince Zhu Tan. The ji was initially a hybrid between a spear and a dagger-axe.
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This page was last edited on 2 August 2004, at 15:40 (UTC).; Text is available under the Creative Commons Attribution-ShareAlike 4.0 License; additional terms may ...
Mattock: A dual-purpose axe, combining an adze and axe blade, or sometimes a pick and adze blade. Pickaxe: An axe with a large pointed end, rather than a flat blade. Sometimes exists as a double-bladed tool with a pick on one side and an axe or adze head on the other. Often used to break up hard material, such as rocks or concrete.
Photo: Getty. The hole in the center of the ladle is actually used to measure out a single serving of pasta. It works best with spaghetti and linguine.
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