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The setting for Goodbye, Mr. Chips is probably based on The Leys School, Cambridge, where James Hilton was a pupil (1915–18).Hilton is reported to have said that the inspiration for the protagonist, Mr. Chips, came from many sources, including his father, who was the headmaster of Chapel End School.
Goodbye, Mr. Chips is a 1939 romantic drama film starring Robert Donat, Greer Garson and directed by Sam Wood Based on the 1934 novella of the same name by James Hilton, the film is about Mr. Chipping, a beloved aged school teacher and former headmaster of a boarding school, who recalls his career and his personal life over the decades.
A draft of a musical adaptation of Goodbye, Mr. Chips was on file in the MGM script department as early as 1951. [2] In 1964, trade magazine advertisements announced that Julie Andrews, fresh from her success in Mary Poppins, was to star in a Mr. Chips musical opposite Rex Harrison, with Vincente Minnelli as director, but nothing came of the project.
The modern fish-and-chip shop ("chippy" in modern British slang) originated in the UK, although outlets selling fried food occurred commonly throughout Europe. [20] [21] Early fish-and-chip shops had only very basic facilities. Usually these consisted principally of a large cauldron of cooking fat, heated by a coal fire.
1 package(s) 6-inch pocket pitas, split horizontally 1/4 cup(s) olive oil 1 tablespoon(s) za'atar 1 teaspoon(s) sweet paprika. Salt1. Preheat the oven to 350°.
They’ve got all kinds of goodies in them, including coconut, pecans, and chocolate chips in an oatmeal cookie base. Recipe: The White House. Joyce Boghosian/ Wikimedia Commons / Pinkybird ...
When frying food (e.g., fish), scraps are the by-product pieces of deep-fried batter left over in the fryer. They are served as an accompaniment to chips. [1] In the UK, they are traditionally served free of charge with chips by some fish and chip shops, [2] although some places charge for the scraps.
Classic Biftekia and Chips Recipe. Taryn Pire. July 29, 2024 at 6:00 PM. It’s summer, so your freezer is likely stocked with store-bought beef patties waiting to be charred.