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Whether it’s on a fancy cutting board, in a jar or exclusively made of breakfast foods, a charcuterie board never disappoints. And with good reason: They’re customizable, great for feeding a ...
A charcuterie board is of French origin and typically served as an appetizer on a wooden board or stone slab, either eaten straight from the board itself or portioned onto tableware. It features a selection of preserved foods, especially cured meats or pâtés, as well as cheeses and crackers or bread. In Europe 'charcuterie' refers to cold ...
KitchenAid Classic Rubberwood Cutting Board ($25 at Amazon): This board makes a great runner-up if you aren’t sold on our top choices. For under $30, it felt durable, sturdy and stable but still ...
The Bottom Line. In order to keep your cutting boards looking like new, you have to make sure they are being washed and maintained properly. For wooden cutting boards, this means hand-washing with ...
Cutting board. A kitchen knife on a wooden cutting board. Different wood cutting boards on a store shelf. A cutting board (or chopping board) is a durable board on which to place material for cutting. The kitchen cutting board is commonly used in preparing food; other types exist for cutting raw materials such as leather or plastic.
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reviews.chicagotribune.com has been visited by 100K+ users in the past month