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  2. Skipjack shad - Wikipedia

    en.wikipedia.org/wiki/Skipjack_shad

    Skipjack shad - Wikipedia ... Skipjack shad

  3. Alabama shad - Wikipedia

    en.wikipedia.org/wiki/Alabama_shad

    The Alabama shad grows to be 12–18 inches (30–46 cm) in length [4] and may reach 3 pounds (1.4 kg). [5] The upper jaw of the fish bears a median notch. [6] The Alabama shad has 42 to 48 gill rakers on the first gill arch's lower limb, [7] which is intermediate between those of two anadromous clupeids from the Atlantic coast, the hickory shad (Alosa mediocris) [8] and the American shad (A ...

  4. Skipjack tuna - Wikipedia

    en.wikipedia.org/wiki/Skipjack_tuna

    Skipjack tuna - Wikipedia ... Skipjack tuna

  5. Herring - Wikipedia

    en.wikipedia.org/wiki/Herring

    Herring - Wikipedia ... Herring

  6. Hickory shad - Wikipedia

    en.wikipedia.org/wiki/Hickory_shad

    Hickory shad. The hickory shad ( Alosa mediocris ), fall herring, mattowacca, [ 3][ 4][ a] freshwater taylor or bonejack[ 5] is a member of the family Alosidae, ranging along the East Coast of the United States from Florida to the Gulf of Maine. It is an anadromous fish species, meaning that it spawns in freshwater portions of rivers, but ...

  7. Alosa - Wikipedia

    en.wikipedia.org/wiki/Alosa

    Alosa [2] is a genus of fish, the river herrings, in the family Alosidae. Along with other genera in the subfamily Alosinae, they are generally known as shads. [3] [4] They are distinct from other herrings by having a deeper body and spawning in rivers. Several species can be found on both sides of the Atlantic Ocean and the Mediterranean Sea.

  8. Atlantic bluefin tuna - Wikipedia

    en.wikipedia.org/wiki/Atlantic_bluefin_tuna

    Atlantic bluefin tuna

  9. Silver-stripe round herring - Wikipedia

    en.wikipedia.org/wiki/Silver-stripe_round_herring

    The silver-stripe round herring, slender sprat, or Kibinago minnow ( Spratelloides gracilis) is a small, herring-like forage fish. [2] They are small fish used as fishing bait, especially in skipjack tuna -fishing. It is valued as food in Japan, where it is known as kibinago. These can be eaten raw, as sashimi, or cooked, as whitebait.

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