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Soil Health Card Scheme is a scheme launched by the Government of India on 19 February 2015. [1] Under the scheme, the government plans to issue soil cards to farmers which will carry crop-wise recommendations of nutrients and fertilisers required for the individual farms to help farmers to improve productivity through judicious use of inputs.
Soil Science is used in tandem with GIS to identify individual soil properties applicable to agricultural and urban soil management. The Soil Health Card Programme in India utilises soil science to advise farmers on fertiliser usage and crop rotations and records the data on a national network which can be used to map different soil types ...
Soil health is a state of a soil meeting its range of ecosystem functions as appropriate to its environment. In more colloquial terms, the health of soil arises from favorable interactions of all soil components (living and non-living) that belong together, as in microbiota, plants and animals.
To encourage cashew production, the government has initiated projects and distributes free saplings among farmers. [44] As of 2021, there are 12 factories across the country processing approximately 300 tonnes of cashew nuts each year. According to government officials, Bangladesh imports about 5,000 tonnes of raw cashew nuts. [45]
Soil Resources Development Institute (SRDI) is a government organization under the Ministry of Agriculture working as a statutory organization that carries out research on soil and surveys on soil quality to improve agriculture in Bangladesh and is located in Dhaka, Bangladesh.
Soil quality reflects how well a soil performs the functions of maintaining biodiversity and productivity, partitioning water and solute flow, filtering and buffering, nutrient cycling, and providing support for plants and other structures. Soil management has a major impact on soil quality. Soil quality relates to soil functions. Unlike water ...
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Cashew is the common name of a tropical evergreen tree Anacardium occidentale, in the family Anacardiaceae. It is native to South America and is the source of the cashew nut and the cashew apple, an accessory fruit. The tree can grow as tall as 14 metres (46 feet), but the dwarf cultivars, growing up to 6 m (20 ft), prove more profitable, with ...