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Carya cordiformis, the bitternut hickory, [2] also called bitternut, yellowbud hickory, or swamp hickory, is a large hickory species native to the eastern United States and adjacent Canada. Notable for its unique sulphur-yellow buds, it is one of the most widespread hickories and is the northernmost species of pecan hickory ( Carya sect ...
Carya ovata, the shagbark hickory, is a common hickory native to eastern North America, with two varieties. The trees can grow to quite a large size but are unreliable in their fruit output. The nut is consumed by wildlife and historically by Native Americans, who also used the wood.
Carya texana (called black hickory for its dark colored bark, or Texas hickory) is a North American tree in the walnut family, Juglandaceae. It is endemic to the United States , found primarily in the southern Great Plains and the Lower Mississippi Valley .
The current oak–hickory forest includes the former range of the oak–chestnut forest region, which encompassed the northeast portion of the current oak–hickory range. When the American chestnut population succumbed to invasive fungal blight in the early 20th century, those forests shifted to an oak and hickory dominated ecosystem.
The name "hickory" derives from a Native American word in an Algonquian language (perhaps Powhatan).It is a shortening of pockerchicory, pocohicora, or a similar word, which may be the name for the hickory tree's nut, or may be a milky drink made from such nuts. [4]
Denny Schrock . Buckeye. Ohio buckeye (Aesculus glabra) is usually a small to medium-size tree (20-40 feet tall) with compound leaves that have five oval-shaped leaflets.Closely related is the ...
Shellbark hickory may be found in pure groups of several trees but is more frequent singly in association with other hardwoods. The species is a minor component of the forest cover types bur oak (Society of American Foresters type 42), pin oak–sweetgum (type 65), and swamp chestnut oak–cherrybark oak (type 91).
The pretty-looking nuts might be toxic to everyone—everyone except the squirrel. The squirrel is the only known species that can eat the Buckeye without getting sick, and no one really knows why ...
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