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  2. 6-Ingredient (or Less!) Dinners to Lower Inflammation (Weekly ...

    www.aol.com/6-ingredient-less-dinners-lower...

    The recipe makes one serving, but it’s easy to increase it (just make sure you add more to the shopping list, as needed). Serve it with a piece of whole-wheat baguette. View Recipe

  3. Serve with a slice of whole-wheat baguette to swipe up every last drop of sauce. ... Serve this healthy shrimp recipe over whole grains or rice. View Recipe. Creamy One-Pot Penne Primavera with ...

  4. 23 Diabetes-Friendly Lunches You'll Want to Make Forever - AOL

    www.aol.com/lifestyle/23-diabetes-friendly...

    We use a whole-wheat baguette, but whole-wheat buns would work as well, if you prefer. Any color of beet would be delicious—try golden or Chioggia if you want to avoid the stains that red beets ...

  5. List of French breads - Wikipedia

    en.wikipedia.org/wiki/List_of_French_breads

    Baguette – a long, thin type of bread of French origin. [1] [2] The "baguette de tradition française" is made from wheat flour, water, yeast, and common salt. It may contain up to 2% broad bean flour, up to 0.5% soya flour, and up to 0.3% wheat malt flour. [3] Boule de pain – a traditional shape of French bread resembling a squashed ball.

  6. Ciabatta - Wikipedia

    en.wikipedia.org/wiki/Ciabatta

    The recipe was subsequently licensed by Cavallari's company, Molini Adriesi, to bakers in 11 countries by 1999. Cavallari and other bakers in Italy were concerned by the popularity of sandwiches made from baguettes imported from France, [ 2 ] [ 3 ] which were endangering their businesses, and so set about trying to create an Italian alternative ...

  7. White Whole Wheat Buttermilk Pancakes (Large Batch Recipe)

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    A few months ago I saw a buttermilk pancake recipe on the back of the Saco Cultured Buttermilk Blend container. I adapted it slightly using white whole wheat flour and a little vanilla. The results were delicious and now this has become my go to family pancake recipe.

  8. List of bread rolls - Wikipedia

    en.wikipedia.org/wiki/List_of_bread_rolls

    A roll can be served and eaten whole or cut transversely and dressed with filling between the two halves. Rolls are also commonly used to make sandwiches similar to those produced using slices of bread. A bun is a small, sometimes sweet, bread, or bread roll. Though they come in many shapes and sizes, they are most commonly hand-sized or ...

  9. 30 Day High-Fiber Meal Plan to Help You Lose Visceral Fat ...

    www.aol.com/30-day-high-fiber-meal-134500888.html

    1-oz. slice whole-wheat baguette. Evening Snack (176 calories) ... Search Recipes. Balsamic Chicken with White Beans & Spinach. Cheddar Potato Casserole. Grilled Picante BBQ Chicken.