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  2. Masonry oven - Wikipedia

    en.wikipedia.org/wiki/Masonry_oven

    A masonry oven, colloquially known as a brick oven or stone oven, is an oven consisting of a baking chamber made of fireproof brick, concrete, stone, clay (clay oven), or cob (cob oven). Though traditionally wood-fired, coal-fired ovens were common in the 19th century, and modern masonry ovens are often fired with natural gas or even electricity.

  3. Russian stove - Wikipedia

    en.wikipedia.org/wiki/Russian_stove

    Once the stove became hot the burning wood was removed, and cast iron containers were put into the stove and filled with water. That allowed people to bathe inside of the stove. [ 9 ] A grown man can easily fit inside, and during World War II some people escaped the Nazis by hiding in the stoves.

  4. Clay oven - Wikipedia

    en.wikipedia.org/wiki/Clay_oven

    In Jewish culture, especially on days where it was impossible to build a fire, but where prolonging the existing heat of the oven was necessary, the hot coals were, in advance, pushed to one side and covered over in ashes, while the entire clay oven was covered over with a larger earthenware vessel, to which old rags were added along the edges ...

  5. 50 Times Cheap Fixes Had A Major Impact On Home Life - AOL

    www.aol.com/55-people-share-relatively-cheap...

    We built a wood fired pizza oven in the back yard! Great for family/friends get-togethers. Looks interesting and is a great conversation starter.

  6. Building the Cafe World Dutch Oven: Everything you need to know

    www.aol.com/2012/01/05/cafe-world-dutch-oven

    While Cafe World has never been at a loss for cooking appliances, we've received yet another option to add to our cafes this week: The Dutch Oven. While it may not traditionally be a good idea to ...

  7. Wood-burning stove - Wikipedia

    en.wikipedia.org/wiki/Wood-burning_stove

    Seasoning by air-drying the wood can take three years or more. Wood is dried in outdoor well-ventilated covered structures, or in a kiln. All wood will release creosote vapors when burned. Modern stoves will burn the vapors, either via direct secondary combustion or via a catalyst. Very little, if any, creosote will escape a properly operating ...

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