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The K factor or characterization factor is defined from Rankine boiling temperature °R=1.8Tb[k] and relative to water density ρ at 60°F: . K(UOP) = / The K factor is a systematic way of classifying a crude oil according to its paraffinic, naphthenic, intermediate or aromatic nature. 12.5 or higher indicate a crude oil of predominantly paraffinic constituents, while 10 or lower indicate a ...
where P is the pressure of the gas, V is the volume of the gas, and k is a constant for a particular temperature and amount of gas. Boyle's law states that when the temperature of a given mass of confined gas is constant, the product of its pressure and volume is also constant. When comparing the same substance under two different sets of ...
The Boltzmann constant (k B or k) is the proportionality factor that relates the average relative thermal energy of particles in a gas with the thermodynamic temperature of the gas. [2] It occurs in the definitions of the kelvin (K) and the gas constant , in Planck's law of black-body radiation and Boltzmann's entropy formula , and is used in ...
The higher the energy density of the fuel, the more energy may be stored or transported for the same amount of volume. The energy of a fuel per unit mass is called its specific energy. The adjacent figure shows the gravimetric and volumetric energy density of some fuels and storage technologies (modified from the Gasoline article).
In thermodynamics, the compressibility factor (Z), also known as the compression factor or the gas deviation factor, describes the deviation of a real gas from ideal gas behaviour. It is simply defined as the ratio of the molar volume of a gas to the molar volume of an ideal gas at the same temperature and pressure .
Energy density is the amount of energy per mass or volume of food. The energy density of a food can be determined from the label by dividing the energy per serving (usually in kilojoules or food calories) by the serving size (usually in grams, milliliters or fluid ounces). An energy unit commonly used in nutritional contexts within non-metric ...
Despite this, if the density is fairly low and intermolecular forces are negligible, the two heat capacities may still continue to differ from each other by a fixed constant (as above, C P = C V + nR), which reflects the relatively constant PV difference in work done during expansion for constant pressure vs. constant volume conditions.
The energy entering through A 1 is the sum of the kinetic energy entering, the energy entering in the form of potential gravitational energy of the fluid, the fluid thermodynamic internal energy per unit of mass (ε 1) entering, and the energy entering in the form of mechanical p dV work: = (+ + +) where Ψ = gz is a force potential due to the ...