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The post How to Make Decorated Garden Focaccia appeared first on Taste of Home. Learn how to make this delicious and Instagram-worthy bread at home. How to Make Decorated Garden Focaccia
In one bowl, Garner adds 4 cups of all-purpose flour, 2 teaspoons of yeast and 2 teaspoons of salt before whisking. She then folds in 2 cups of lukewarm water and forms the dough.
To assemble: position a rack in the center of the oven and heat the oven to 425°F (220°C). Uncover the dough, drizzle with the oil, and press down and dimple the dough with your fingers.
Scatter the onions over the dough. Arrange the pear over the onions and sprinkle with the blue cheese. Drizzle the remaining 2 tablespoons of oil over the focaccia and bake for 20 minutes, until golden. Transfer to a rack to cool. Serve. Recipe Credit: Jill Giacomini Basch Image Credit: Quentin Bacon
Smith's home-made recipes range from things like bread and chicken wings to "moisturizer, Takis, gum, cough drops, Coca-Cola". [65] Alongside being a talented cook, Smith is a mother of three, a wife, and a model. [64] Many of her recipe videos involve her wearing lavish designer clothing. [65]
Project Bakeover is a Canadian reality television series, which debuted on Food Network in 2021. [1] Hosted by chocolatier Steve Hodge and designer Tiffany Pratt, the series features the duo helping struggling bakery businesses to transform their menu and decor.
Potato rosemary focaccia is often called "potato pizza" in New York City. [30] Although rosemary is the most common herb used to flavor focaccia, [31] sage is also used, and the variant is called focaccia alla salvia. [23] Focaccia al rosmarino may have a moist texture, and the exact recipe varies. [32] It may be savory or sweet. [32]
Making focaccia bread seems like it would require an advanced level of breadmaking knowledge. But according to Martha Stewart, making delicious and herbaceous focaccia requires little to no bread ...