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Big Easy, Small Budget. Zesty seafood, live music, and elegant architectural gems converge in New Orleans. The city was battered in 2005 by Hurricane Katrina, but has made a comeback.
Ahead, Harper’s Bazaar shares our favorite spots to eat, drink, dance, and shop in New Orleans. Laissez les bon temps rouler —let the good times roll! View this post on Instagram
Dorignac's Food Center—a historic food store on Veterans Memorial Boulevard in Metairie, Louisiana, near New Orleans, known for offering regional specialties [72] Leidenheimer Baking Company —established in 1896, the bakery is best known for its French bread, used for po' boy sandwiches, and other local breads such as muffuletta and ...
According to The Data Center, nearly 1.3 million people live in "metro New Orleans". Consequently, it's a mosaic of mixed ethnicities -- and thus, different foods, too!
Dong Phuong Oriental Bakery (Vietnamese: Đông Phương, literally "The Orient") is a Vietnamese retail and wholesale bakery, restaurant, and catering business in New Orleans, Louisiana. It is known for supplying the baguette style bread for many of the city's restaurants that offer banh mi or other sandwiches, and has its own popular banh mi ...
Food type: Louisiana Creole cuisine: Dress code: Galatoire's dress code is business casual for lunch. No shorts or t-shirts. Jackets are required for gentlemen starting at 5 p.m. nightly and all day Sunday. Street address: 209 Bourbon Street: City: New Orleans: State: Louisiana: Postal/ZIP Code: 70130: Country: United States: Coordinates
Antoine's is a Louisiana Creole cuisine restaurant located at 713 rue St. Louis (St. Louis Street) in the French Quarter of New Orleans, Louisiana.It is one of the oldest family-run restaurants in the United States, having been established in 1840 by Antoine Alciatore. [2]
With its distinct food culture influenced by Cajun, Creole and African roots, New Orleans offers unique regional specialties that capture the hearts of its visitors. The city is known as a world ...