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2. Kitchen hood - Wikipedia

   en.wikipedia.org/wiki/Kitchen_hood

   A kitchen hood in a small apartment. A kitchen hood, exhaust hood, hood fan, extractor hood, or range hood is a device containing a mechanical fan that hangs above the stove or cooktop in the kitchen. It removes airborne grease, combustion products, fumes, smoke, heat, and steam from the air by evacuation of the air and filtration. [1]

3. Dacor (kitchen appliances) - Wikipedia

   en.wikipedia.org/wiki/Dacor_(kitchen_appliances)

   Dacor (/ ˈ d eɪ k ɔːr / "day-core") is a subsidiary of Samsung Electronics America that designs, manufactures and distributes kitchen appliances, specializing in the high-premium product tier, including wall ovens, ranges, cooktops, dishwashers, warming drawers, microwaves, ventilation hoods, refrigerators and wine dispensers. [1]

4. Kitchen ventilation - Wikipedia

   en.wikipedia.org/wiki/Kitchen_ventilation

   An adequate kitchen ventilation system should: Remove cooking fumes at the source, i.e. as close as possible to the cooking equipment. Remove excess hot air and introduce cool clean air, maintaining a comfortable environment.

5. Ventilation (architecture) - Wikipedia

   en.wikipedia.org/wiki/Ventilation_(architecture)

   Ventilation should be considered for its relationship to "venting" for appliances and combustion equipment such as water heaters, furnaces, boilers, and wood stoves. Most importantly, building ventilation design must be careful to avoid the backdraft of combustion products from "naturally vented" appliances into the occupied space.

6. Furnace (central heating) - Wikipedia

   en.wikipedia.org/wiki/Furnace_(central_heating)

   The heat exchangers were vented through brick or masonry chimneys. Air circulation depended on large, upwardly pitched pipes constructed of wood or metal. The pipes would channel the warm air into floor or wall vents inside the home. This method of heating worked because warm air rises.

7. Caloric - Wikipedia

   en.wikipedia.org/wiki/Caloric

   About 150 men were employed by this company when it was in full production. The cookers sold for $8.50 – $15, depending on the number of wells, and came with a 160-page book instruction manual. [6] The company moved operations to Pennsylvania in 1924. In the 1960s, the Caloric Company launched the iconic ad slogan “Now you’re cooking with ...