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Stirrer may refer to: Agitator, a general type of mechanical device; Magnetic stirrer, a laboratory device; Stirring rod, a simple laboratory tool; Stir stick, for stirring drinks; Stirring spoon, a type of spoon; Whisk or other kind of stirrer used in cooking; Mixer (appliance), a kitchen appliance
A magnetic stirrer or magnetic mixer is a laboratory device that employs a rotating magnetic field to cause a stir bar (or flea) immersed in a liquid to spin very quickly, thus stirring it. The rotating field may be created either by a rotating magnet or a set of stationary electromagnets, placed beneath the vessel with the liquid.
A mixer (also called a hand mixer or stand mixer depending on the type) is a kitchen device that uses a gear-driven mechanism to rotate a set of "beaters" in a bowl containing the food or liquids to be prepared by mixing them. Mixers help automate the repetitive tasks of stirring, whisking or beating.
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An agitator is a device or mechanism to put something into motion by shaking or stirring.There are several types of agitation machines, including washing machine agitators (which rotate back and forth) and magnetic agitators (which contain a magnetic bar rotating in a magnetic field).
Heidolph Instruments GmbH & Co. KG, situated in Schwabach, Bavaria, Germany, is a manufacturing company specialising in laboratory equipment. [1] The company is noted in Die Deutsche Wirtschaft database as being foreign-owned by a parent company, Allied Motion Technologies, based in the United States of America, and serves a global market.
There also is a version which has a cook-and-stir function, that is called "Cooking Chef" but has the bowl size of a Major type machine. [6] Both the Chef and Major have four attachment points: [2] High speed outlet (top rear) for liquidiser and soft foods mill. [2] Medium speed outlet (top middle) for citrus extractor. [2]
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