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  2. 55 of Our Best Mushroom Recipes With Freshly-Foraged Flavors

    www.aol.com/55-best-mushroom-recipes-freshly...

    Japanese-Style Clear Onion and Mushroom Soup Krista Marshall Most sushi places have the most amazing Japanese clear soup, which is a broth-based soup with onions and mushrooms, also served at many ...

  3. List of Chinese mushrooms and fungi - Wikipedia

    en.wikipedia.org/wiki/List_of_Chinese_mushrooms...

    East Asian mushrooms and fungi are often used in East Asian cuisine, either fresh or dried. According to Chinese traditional medicine , many types of mushroom affect the eater's physical and emotional wellbeing.

  4. Allium chinense - Wikipedia

    en.wikipedia.org/wiki/Allium_chinense

    Allium chinense (also known as Chinese onion, [3] [4] Chinese scallion, [3] glittering chive, [5] Japanese scallion, [3] Kiangsi scallion, [4] and Oriental onion [3]) is an edible species of Allium, native to China, [3] and cultivated in many other countries. [6] Its close relatives include the onion, scallion, leek, chive, and garlic. [7]

  5. Shandong cuisine - Wikipedia

    en.wikipedia.org/wiki/Shandong_cuisine

    Potatoes, tomatoes, cabbages, mushrooms, onions, garlic and eggplant are staple vegetables, with grassy greens, sea grasses and bell peppers also common. The large, sweet cabbages grown in central Shandong are known for their delicate flavour and hardiness; a staple of the winter diet in much of the province, they appear in many dishes.

  6. Shumai - Wikipedia

    en.wikipedia.org/wiki/Shumai

    As prepared in Cantonese cuisine, siumaai is also referred to as "pork and mushroom dumpling". Its standard filling consists primarily of ground pork, small whole or chopped shrimp, Chinese black mushroom, green onion (also called scallion) and ginger with seasonings of Chinese rice wine (e.g. Shaoxing rice wine), soy sauce, sesame oil and ...

  7. Category:Chinese edible mushrooms - Wikipedia

    en.wikipedia.org/wiki/Category:Chinese_edible...

    Mushrooms that are used as ingredients in Chinese cuisine. Pages in category "Chinese edible mushrooms" The following 11 pages are in this category, out of 11 total. ...

  8. Toona sinensis - Wikipedia

    en.wikipedia.org/wiki/Toona_sinensis

    Toona sinensis, commonly called Chinese mahogany, [2] Chinese cedar, Chinese toon, beef and onion plant, [3] or red toon (Chinese: 香椿; pinyin: xiāngchūn; Korean: 참죽, romanized: chamjuk; [डारलू] Error: {{Langx}}: transliteration text not Latin script (pos 2: ̩) ; Malay: suren; Vietnamese: hương xuân) is a species of Toona ...

  9. List of soups - Wikipedia

    en.wikipedia.org/wiki/List_of_soups

    Pictured is southern Chinese style chicken soup with mushrooms and corn. Chicken vegetable soup Vegetable soup Chicken, stock, onion, green beans, carrots, potato Chorba, shorba Balkans, North Africa, Central Europe, Eastern Europe, Central Asia, Middle East, Indian subcontinent: Stock