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Their tendency to grow in size may also contribute to periodontal disease as a result of food build up in the area of the lesion. [ 11 ] Radiographically, buccal exostoses can be identified as round, well-defined structures which superimpose the roots of the teeth, normally in the premolar and molar region.
Pericoronitis is inflammation of the soft tissues surrounding the crown of a partially erupted tooth, [1] including the gingiva (gums) and the dental follicle. [2] The soft tissue covering a partially erupted tooth is known as an operculum, an area which can be difficult to access with normal oral hygiene methods.
The leftovers from the crackers can get stuck in between where the gums and tooth meet, in the grooves of the teeth and in between them, which makes it really hard to reach with a toothbrush ...
A tooth is composed of an outer shell of calcified hard tissues (from hardest to softest: enamel, dentin, and cementum), and an inner soft tissue core (the pulp system), which contains nerves and blood vessels. The visible parts of the teeth in the mouth – the crowns (covered by enamel) – are anchored into the bone by the roots (covered by ...
In dental anatomy, the gingival sulcus is an area of potential space between a tooth and the surrounding gingival tissue and is lined by sulcular epithelium. The depth of the sulcus (Latin for groove) is bounded by two entities: apically by the gingival fibers of the connective tissue attachment and coronally by the free gingival margin.
The most reliable way to stop the spread is washing your hands with soap and water for at least 20 seconds, especially if you are preparing food, or after using the restroom or changing diapers.
Food remnants stuck in teeth or food currently in the mouth are not considered impure, as they are treated part of the mouth like teeth. Swallowing the same cleanses the individual. While pouring water for someone to drink, if drops of water fall on the person's feet; the drops are not Uchchhista, but considered part of the ground. [8]
Chewing or mastication is the process by which food is crushed and ground by the teeth. It is the first step in the process of digestion, allowing a greater surface area for digestive enzymes to break down the foods. During the mastication process, the food is positioned by the cheek and tongue between the teeth for grinding.