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  2. Machine embroidery - Wikipedia

    en.wikipedia.org/wiki/Machine_embroidery

    Export the design file to a (proprietary machine) embroidery file that mostly just contains commands for the embroidery machine. If you bought such a file, you may have to convert the file. Load the embroidery file into the embroidery machine, making sure it is the correct format for the machine and that the stitched design will fit in the ...

  3. Drumstick (frozen dairy dessert) - Wikipedia

    en.wikipedia.org/wiki/Drumstick_(frozen_dairy...

    A hard chocolate shell at the top of the sugar cone holds it shape in case the ice cream starts to melt. [4] Drumsticks are available from a variety of supermarkets, ice cream trucks, and convenience stores. In the case of drumsticks labelled for individual sale, they are packaged in a rigid plastic wrapper. [citation needed]

  4. Comparison of embroidery software - Wikipedia

    en.wikipedia.org/wiki/Comparison_of_embroidery...

    Embroidery software is software that helps users create embroidery designs. While a large majority of embroidery software is specific to machine embroidery , there is also software available for use with hand embroidery techniques, such as cross-stitch .

  5. 'A Cascade of Ice Cream Mix and Maggots': Fast Food ... - AOL

    www.aol.com/finance/cascade-ice-cream-mix...

    Panera. Few Redditors had much love for Panera's high prices and mediocre food. "I could get a full course meal at Olive Garden for the price of a sandwich and half cup of soup at Panera," said u ...

  6. Frostline Kits - Wikipedia

    en.wikipedia.org/wiki/Frostline_Kits

    Frostline was founded in 1966 by Gerry alumnus Dale Johnson in Boulder, Colorado. [1] It was at its founding a mail-order company. The company grew to eighteen retail stores by 1978. [2] At its peak, it had spawned competitors, including Altra Kits, Sundown Kits, Holubar Carikits, Plain Brown Wrapper Kits, and EMS (Eastern Mountain Sports) Kits.

  7. Ice cream - Wikipedia

    en.wikipedia.org/wiki/Ice_cream

    "Ice cream" must be at least 10 percent milk fat, and must contain at least 180 grams (6.3 oz) of solids per litre. When cocoa, chocolate syrup, fruit, nuts, or confections are added, the percentage of milk fat can be 8 percent. [68] "Ice cream mix" is defined as the pasteurized mix of cream, milk and other milk products that are not yet frozen ...

  8. Mix-in - Wikipedia

    en.wikipedia.org/wiki/Mix-in

    The last known Whirla-Whip machine from that era is still in use at Dakota Drug in Stanlet, North Dakota. Steve Herrell used this concept in 1973, when Mr. Herrell founded Steve's Ice Cream, near Boston, where they would crush Heath Bars and other candies or confections and mix them into ice cream. Another term for the concept is "smoosh-ins".

  9. Dairy mix - Wikipedia

    en.wikipedia.org/wiki/Dairy_mix

    A dairy mix is the blend of milk, cream, sugar, stabilizers, and vanilla packaged by a dairy for commercial use. [1] This mix can either be made directly into ice cream or placed into containers for the use in soft serve, frozen custard, or ice cream machines. Dairy mix used in restaurants can be also used to make frozen drinks or smoothies.

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