Search results
Results from the WOW.Com Content Network
This high-protein overnight oats recipe has 21 grams of protein—without protein powder! ... Calories per Serving: 541. ... (8 oz), scrubbed and coarsely grated (2 1/2 cups) 2/3 c. toasted pecans ...
Nutrition: (Per 1 Piece): Calories: 190 Fat: 10 g (Saturated Fat: 4.5 g) Sodium: 120 mg Carbs: 24 g (Fiber: 1 g, Sugar: 22 g) Protein: 3 g. The Caramel Big Cup is Reese's latest creation and ...
Reese's Puffs (formerly Reese's Peanut Butter Puffs) is a corn-based breakfast cereal manufactured by General Mills inspired by Reese's Peanut Butter Cups. [3] [4] At its launch in May 1994 [5] the cereal consisted of corn puffs flavored with chocolate and peanut butter. Later, the formula was revised to be a mixture of chocolate puffs and ...
This is a list of breakfast cereals. Many cereals are trademarked brands of large companies, such as Kellanova, WK Kellogg Co, General Mills, Malt-O-Meal, Nestlé, Quaker Oats and Post Consumer Brands, but similar equivalent products are often sold by other manufacturers and as store brands. This is a dynamic list and may never be able to satisfy particular standards for completeness. You can ...
Nutrition (Per 3/4 Cup): Calories: 270 Fat: 10 g (Saturated Fat: 1 g) Sodium: 130 mg Carbs: 41 g (Fiber: 4 g, Sugar: 12 g) Protein: 5 g. Honey Bunches of Oats with Almonds is my favorite cereal ...
Whole oat groats can be cooked as a breakfast cereal in the same general way as the various forms of oatmeal, rolled oats, and pinhead oats; they simply take longer to cook. [ 3 ] [ 5 ] Rolled oats are used in granola , muesli , oatcakes , and flapjacks (the style of "flapjack" that is like a granola bar , not a pancake ).
With 8 grams of fiber per cup, ... Oats. A daily dose of oats may lower your cholesterol levels. ... Just one cup of cooked lentils contains more than 15 grams of fiber, 18 grams of protein, and ...
By 1941 Wheaties had won 12% percent of the cereal market. Experiments with the puffing process produced Kix, a puffed corn cereal, and Cheerios, a puffed oats cereal. Further product innovation and diversification brought total General Mills sales to over $500 million annually (18% in packaged foods) by the early 1950s.