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Polyphagia or hyperphagia is an abnormally strong, incessant sensation of hunger or desire to eat often leading to overeating. [1] In contrast to an increase in appetite following exercise, polyphagia does not subside after eating and often leads to rapid intake of excessive quantities of food.
Excessive starch intake; Anxiety (common sign of separation anxiety in dogs) Pancreatitis; Liver disease; Serotonin syndrome; Mouth ulcers [medical citation needed] Oral infections; Sjögren syndrome (an early symptom in some patients) [8] Medications that can cause overproduction of saliva include: [4] aripiprazole; clozapine; pilocarpine ...
It causes overweight, defined as a body mass index (BMI) of 25 or more, and can lead to obesity (a BMI of 30 or more). [26] [2] Obesity has become a major health issue worldwide. [61] Overnutrition is linked to chronic non-communicable diseases like diabetes, certain cancers, and cardiovascular diseases.
Hunger is a sensation that motivates the consumption of food. The sensation of hunger typically manifests after only a few hours without eating and is generally considered to be unpleasant. Satiety occurs between 5 and 20 minutes after eating. [1] There are several theories about how the feeling of hunger arises. [2]
These diseases are oftentimes discussed together, but are distinctly separate conditions of malnutrition. Kwashiorkor is marked by an array of metabolic disturbances of uncertain cause. In contrast, marasmus is more clearly an energy deficiency syndrome, marked by weight loss.
Chronic stress can contribute to hormonal imbalance and unintentional weight gain (as well as trouble losing weight). Think about your stress triggers and what might help you overcome them.
This is problematic because systemic inflammation is linked to numerous chronic diseases, including obesity, type 2 diabetes, heart disease, cancers, and inflammatory conditions. Depositphotos.com ...
Treatment for pica may vary by patient and suspected cause (e.g., child, developmentally disabled, pregnant, or psychogenic) and may emphasize psychosocial, environmental and family-guidance approaches; iron deficiency may be treatable through iron supplements or through dietary changes.