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Phytochemistry is a peer-reviewed scientific journal covering pure and applied plant chemistry, plant biochemistry and molecular biology. It is published by Elsevier and is an official publication for the Phytochemical Society of Europe , the Phytochemical Society of North America , and the Phytochemical Society of Asia .
According to the Journal Citation Reports, the journal has a 2016 impact factor of 2.673. [11] Journal of Photochemistry and Photobiology C: Photochemistry Reviews
While these journals still did not receive an impact factor until the next year, they did contribute citations to the calculation of other journals' impact factors. [ 4 ] [ 5 ] In July 2022, Clarivate announced that journals in the ESCI obtain an impact factor effective from JCR Year 2022 first released in June 2023.
According to the Journal Citation Reports, the journal has a 2020 impact factor of 3.373. [1] ... This page was last edited on 16 January 2024, at 20:57 (UTC).
This primary objective is still achieved by means of the so-called "supplements" issued in between each bulletin. The official launch of the publication took place in Buenos Aires, Argentina, during the first Latin-American Congress of Phytochemistry. The journal started to publish scientific contributions during its second year of publication.
The impact factor relates to a specific time period; it is possible to calculate it for any desired period. For example, the JCR also includes a five-year impact factor, which is calculated by dividing the number of citations to the journal in a given year by the number of articles published in that journal in the previous five years. [14] [15]
Journal ranking is widely used in academic circles in the evaluation of an academic journal's impact and quality. Journal rankings are intended to reflect the place of a journal within its field, the relative difficulty of being published in that journal, and the prestige associated with it.
As of 2024, Journal Citation Reports lists the journal's 2023 impact factor as 9.1, ranking it tenth of 265 journal titles in the category "Plant Sciences". [1] As of 2023, it is being published as open access, under the Subscribe to Open model. [2] Its current editors are John M. McDowell and Gwyn A. Beattie. [3]