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Moto was a molecular gastronomy restaurant in the Fulton River District of Chicago, Illinois known for creating "high-tech" dishes which incorporate elements such as carbonated fruit, edible paper, lasers, and liquid nitrogen for freezing food. [1] Moto was run by executive chef Homaro Cantu until his suicide in 2015.
Tsunami Surge is a water coaster located in Six Flags Hurricane Harbor Chicago, in the Riptide Bay area that opened on May 29, 2021. Manufactured by WhiteWater West, the water coaster claims the title of the tallest water coaster in the world at 86 feet (26 m), even if there are higher water coasters such us the italian Divertical at 60 metres (200 ft).
Sukiyabashi Jiro – a sushi restaurant in Ginza, Chūō, Tokyo, Japan, it is owned and operated by sushi master Jiro Ono. [4] The Michelin Guide has awarded it 3 stars. [ 5 ] A two-star branch operated by his son Takashi is located at Roppongi Hills in Minato, Tokyo .
By 2006 True World Foods controlled a major portion of the sushi trade in the US and employed hundreds of people with annual revenues of $250 million. [ 2 ] [ 5 ] During the COVID-19 pandemic the company launched home delivery sushi kits to make up for a lack of sales to restaurants.
Disc 2- Azores, Chicago, Food Porn, Philippines; Disc 3- Disappearing Manhattan, Sri Lanka, Sardinia, Chile, Bonus Materials (Alternate Universe) Collection 5 - Part 2 (3 discs) (2011) Disc 1- Australia, Buffalo/Baltimore/Detroit, Down on the Street, San Francisco; Disc 2- Thailand, Montana, NYC Outer Boroughs, Vietnam: No Place Like Home
The tsunami from the 2011 Tōhoku earthquake damaged the resort and forced it to close for six weeks (until April 30) for repairs. [1] The tsunami affected the pool area and grounds, a restaurant, and twelve guest rooms. [2] In 2020, the resort underwent a multi-million dollar renovation. [3]
Kasama has been praised by Louise Chu of the Chicago Tribune as "one of the best restaurants in the world." [5] The Michelin Guide initially added Kasama's tasting menu to its Bib Gourmand list in 2021, and then later awarded it a Michelin star in 2022, making it the world's first Filipino restaurant with a star.
This is an accepted version of this page This is the latest accepted revision, reviewed on 30 January 2025. Japanese dish of vinegared rice and seafood For other uses, see Sushi (disambiguation). "Sushi-ya" redirects here. For the magazine originally known by this name, see Neo (magazine). Not to be confused with Shushi or Su Shi. This article needs additional citations for verification ...