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  2. List of regional dishes of the United States - Wikipedia

    en.wikipedia.org/wiki/List_of_regional_dishes_of...

    Kentucky jam cake: South Kentucky and Tennessee: Prepared with jam and spices mixed in the batter and is decorated with caramel icing. [131] [132] [133] Key lime pie: South Key West, Florida: A pie made with key lime juice, egg yolks, and sweetened condensed milk, with a meringue topping. [134] King cake: South New Orleans

  3. Jambalaya - Wikipedia

    en.wikipedia.org/wiki/Jambalaya

    Jambalaya (/ ˌ dʒ æ m b ə ˈ l aɪ ə / JAM-bə-LY-ə, / ˌ dʒ ʌ m-/ JUM-) is a savory rice dish that developed in the U.S. state of Louisiana fusing together African, Spanish, and French influences, consisting mainly of meat or seafood (or both), [1] and vegetables mixed with rice and spices.

  4. List of U.S. state foods - Wikipedia

    en.wikipedia.org/wiki/List_of_U.S._state_foods

    Orange Minnesota State tree Red pine Minnesota: State grain: Wild rice: 1977 [68] ... "a favorite snack food" Jell-O (recognized by a Senate resolution only) 2001 [107]

  5. 25 Old-Fashioned Recipes That Boomers Absolutely Loved

    www.aol.com/25-betty-crocker-era-holiday...

    3. Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen ...

  6. Cuisine of the Southern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Southern...

    In the Southern United States, Americans evolved the recipe and made fluffier biscuits and poured gravy, honey and jam over them which became a popular breakfast item. Biscuits were an economical food for Southerners after the mid-19th century as they were made with simple ingredients of flour, baking powder, salt, butter, and milk. [42] [43] [44]

  7. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Various beverage offerings included cool apple-mint tea, German beer, a citrus mix that included orange juice, lemonade powder and club soda, as well as coffee flavored with cinnamon. [67] The state is the center for loose-meat sandwiches, also called tavern sandwiches and appearing on many menus by each restaurant's unique name for them.

  8. Step Aside, Cookies—These 55 Cakes Are What We Want To Be ...

    www.aol.com/step-aside-cookies-51-cakes...

    Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...

  9. American cuisine - Wikipedia

    en.wikipedia.org/wiki/American_cuisine

    Orange blossom honey is a specialty of the state, and is widely available in farmer's markets. [185] Caribbean lobster is a favorite special meal eagerly sought after by Floridians as it is found as far north as Fort Myers: spear diving and collecting them from reefs in the Florida Keys and near rocky shoals is a common practice of local scuba ...