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  2. Sugar Hill, Georgia - Wikipedia

    en.wikipedia.org/wiki/Sugar_Hill,_Georgia

    Sugar Hill is a city in northern Gwinnett County in the U.S. state of Georgia, included within the Metro Atlanta area. The population was 25,076 as of the 2020 census ...

  3. List of Michelin-starred restaurants in Atlanta - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Media reports indicate that the Bureau allocated $1 million USD in private funding for a three-year contract with the Guide, which will review restaurants in the Atlanta-area through 2025. [6] The inaugural selection and ratings were revealed on October 24, 2023 with five restaurants receiving a single Michelin star.

  4. Atlanta Bread Company - Wikipedia

    en.wikipedia.org/wiki/Atlanta_Bread_Company

    Atlanta Bread was founded by Robert and Richard Auffenberg [2] in 1993, [3] in Sandy Springs, Georgia (part of the Atlanta metropolitan area), where it started as a single restaurant. In 1994, Jerry Couvaras moved to Atlanta and discovered the restaurant. [2] That year, he joined the company as the manager of a restaurant location in Marietta ...

  5. After more than two decades, this Columbus bakery announced ...

    www.aol.com/news/more-two-decades-columbus...

    Individuals who placed orders with the bakery will still get their orders, he said. The bakery will open from 9 a.m. to 2 p.m. on Wednesday to ensure they are able to assist customers.

  6. Sugarloaf Mills - Wikipedia

    en.wikipedia.org/wiki/Sugarloaf_Mills

    Sugarloaf Mills, formerly Discover Mills, is a 1,183,000-square-foot (109,900 m 2) single story shopping mall in suburban Metro Atlanta, located in Lawrenceville in Gwinnett County, Georgia, near the interchange of Interstate 85 and Highway 316.

  7. ‘It is never easy’: Popular Rock Hill bakery closing its ...

    www.aol.com/news/never-easy-popular-rock-hill...

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  8. McIntosh Sugarworks - Wikipedia

    en.wikipedia.org/wiki/McIntosh_Sugarworks

    Sugar became an economically successful crop in the southern United States by the end of the eighteenth century. Sugarcane was a lucrative crop, especially for large plantations. At that time in the Georgia lowcountry large-scale planting focused on rice, and comparatively sugar required "a different growing regimen, but not a different kind of ...

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